Current location - Recipe Complete Network - Catering training - Why is it that restaurant servers will always be looked down upon while servers in other industries won't?
Why is it that restaurant servers will always be looked down upon while servers in other industries won't?

There is no standard answer to this question, it varies from person to person.

Restaurant waiter its own responsibility is to serve the guests, so in the process of service, often make a variety of requirements of the guests picky or dissatisfied, in addition to a number of narrow-minded people will be on the waiter has a kind of industry discrimination, this is also undeniable, the other industry waiter is not to say that it will certainly be looked up or look down on, but the other industry waiter is not to say that it will be looked up or look down on. The other industry waiters are not necessarily looked up to or looked down upon, it is completely different from person to person, so there is no standard answer.

Importance of politeness

Polite, is to deal with the relationship between people a norm, so that people in their daily dealings should *** with the moral rules to comply with, is the embodiment of civilization. Politeness is mainly manifested in: civilized language, affable attitude, decent behavior, politeness is the business card of interaction.

Polite is a modest and respectful attitude and speech, is the appearance of respect for the virtues of others; politeness shows a person's cultural connotation and good cultivation; politeness can add a person's elegance and charisma; politeness is an essential way of interaction in a civilized society.