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How about New Oriental Chef School?

Fujian New Oriental Chef School has made a strong attack:

Scale advantage: regularized school-running and group operation

Fujian New Oriental Chef School is a large-scale culinary professional school approved by the Fujian Provincial Department of Human Resources and Social Security, and an international catering education base (IFBA——EPNT) for cultivating national middle and senior chefs, technicians and culinary management talents. The school is affiliated to the famous educational institutions in new oriental cooking. The organization has a strong national education network and resources, and has established more than a dozen culinary education institutions in Fujian, Beijing, Anhui, Jiangxi, Hunan, Jiangsu, Yunnan, Guizhou, Sichuan, Henan, Guangzhou and other capital cities.

brand advantage: leading the industry has received rave reviews

new oriental cooking Education is the first brand of cooking education in China, and it is also a national large-scale training base for chefs. Fujian New Oriental Chef School, a branch school, is the highest-level professional school in Fujian Province, and the only one that trains senior cooks and senior cooking management talents. It has won favorable comments from all walks of life: it has been awarded the titles of "the most popular education and training institution in China", "the most influential education and training institution in China" and "the international catering education base", and has been authorized as "the overseas export base of labor services".

teaching advantages: advanced facilities and novel mode

Fujian New Oriental Chef School has advanced teaching facilities, including 311 modern stainless steel cookstoves, a standardized teaching demonstration hall, a modern operation hall, a domestic first-class practice hall for cutting and matching, hot dishes, cold dishes, carving and pastry, a specimen exhibition hall and a multimedia classroom. Original interactive "simulated restaurant" teaching, strengthening practical operation, and hands-on counseling by famous chefs. Update teaching materials in time, strengthen teaching links, organize competitions in knowledge and skills, and promote teaching through competitions.

Advantages of teachers: Strong strength and first-class quality

Fujian New Oriental Chef School has a strong teaching staff, and has a team of professional teachers with senior cooks and senior technicians as the backbone, which combines skills, knowledge and experts. The lecturers have rich practical experience in the industry and teaching experience, and the teaching quality is consistent, which provides a strong teacher guarantee for students to go to work smoothly after graduation. Back to the top

management advantages: combining rigidity with flexibility and relaxation

Fujian New Oriental Chef School adopts a student management and training mode that combines "militarization" and "human culture", with strict teaching, strict requirements and flexible training. Militarized management is implemented, and the security office is on duty 24 hours a day, which provides guarantee for students to study with peace of mind, live safely and grow healthily. The school's "skill+quality" integrated education model is beneficial to publicize students' personality, give full play to their potential, and improve students' enthusiasm and initiative in learning and training skills and participating in various activities.

Employment advantages: complete system and comprehensive guidance

Fujian New Oriental Chef School recommends suitable majors for students when they enter school, so that students can more clearly define their learning goals. In the teaching process, students can acquire higher professional competitiveness and entrepreneurial ability and enhance their own employability by means of enterprise staff training and professional quality expansion. The school has set up employment offices in Fuzhou, Beijing, Shanghai, Tianjin, Shenzhen, Jinan, Chengdu, Nanjing, Hangzhou, Guangzhou and other major cities in the country, forming a systematic and standardized employment network throughout the country, and establishing long-term cooperative relations with more than 41,111 household units to provide students with "full guidance on employment, full employment recommendation and all-round employment". And pay a return visit to the employed students to give guidance and help.

Advantages of textual research: complete system and authoritative certification

Fujian New Oriental Chef School has the most complete authoritative cooking textual research certification system, and is the most complete professional cooking school certified by international and domestic authoritative organizations in the cooking industry. We have established good cooperative relations with major authoritative certification bodies at home and abroad. At present, we can obtain various authoritative professional qualification certificates conveniently and timely in Fujian New Oriental.

Professional advantages: more distinctive and competitive

Based on the investigation of the catering market, Fujian New Oriental Chef School, according to the demand of the catering industry for cooking talents and the current catering trend, has set up a variety of more distinctive and competitive majors, with college education as the leader, high technology and Chinese technology as the main body and short-term and long-term training as the supplement.

Skill advantage: one-on-one teaching with all skills

Mastering a professional skill is the foundation of employment. Educators believe that mastering a professional skill is the foundation of employment and one of the ways to successfully obtain employment. Compared with undergraduate majors, students in professional skill schools have short semesters, but the skills they master are difficult for college students to learn. Therefore, it is necessary to set up professional skill courses to understand the market demand and set up majors suitable for the market demand. For example, the vocational skills training offered by our school has greatly opened up the employment market for students.

industry advantages: high-paying jobs will never be unemployed

according to the survey of international authoritative organizations, chefs have already become one of the top ten high-paying jobs in the world. At the beginning of the 21th century, the number of chefs in the world has grown to tens of millions, but the demand for Chinese chefs is the biggest. China is known as the culinary kingdom in the world, and its strength and number of chefs are second to none. The national catering industry survey shows that the total demand for chefs in China will reach more than 4 million in the next five years. Since the reform and opening up, China's catering industry is moving towards modernization, industrialization and internationalization. In addition to the increasing demand for catering talents, the treatment of chefs is getting higher and higher. According to Ocean News Report, it is difficult to hire senior chefs in Guangzhou and Shenzhen with an annual salary of 811,111.