Ideal is a lighthouse, which illuminates the road ahead and leads me to success; Ideal is a sailboat, breaking through thousands of waves and taking me to the other side of success; Ideal is a pair of invisible wings, which take me through layers of clouds and put me on the land of success. Ideal is a lighthouse, and I will find this little light source and walk towards it step by step.

Everyone has a beautiful dream in his heart, and I am no exception. My ideal is to be a gourmet.

The idea of being a gourmet was born when I was eight years old. It was the first time I came into contact with a book about food. I clearly remember that it was Cai Lan's "Cai Lan Sighs at the World". When I opened it, I was attracted by its vivid and interesting language and attractive pictures. The book was lying quietly in the huge ebony bookcase. I had read it for more than ten times, even if it was recited, it should be ok. Just when I first came into contact with it.

Yes, it would be great if I became a gourmet! Just have a big meal in the restaurant, and people will give you money after eating. Sit down at any restaurant, and people will thank you for coming! Of course, besides tasting delicious food, I can also travel around the world by the way to broaden my knowledge, which is really a double whammy.

When I become a famous gourmet, I will first go to Beijing, eat the most famous "Beijing Roast Duck" there, taste the fresh roast duck on the Great Wall, and recall the 5,111-year history of China. Then I will go to Belgium, the largest chocolate factory there, and taste the freshly made food. I'm going to eat a few pieces of silky chocolate and drink a cup of chocolate cocoa until I'm tired of it. I'm going to Thailand to eat instant and fragrant durian crisp, to India to eat authentic spicy curry, to Japan to eat delicious long-legged crab and snowflake beef ...

But if I want to be a gourmet, I must strive towards this goal. First of all, I must study hard to make myself knowledgeable. Pave the way for this ideal of gourmets. Take part in more large-scale performances to improve your oral communication skills. Secondly, read more books about kitchen and cooking. The most important thing is to collect more food habits and dining etiquette of various countries.

Ideal is a lighthouse, and I will find this light source and walk towards it step by step.