Chengdu Taste Jianghu Cuisine Catering and Entertainment Management Co., Ltd (abbreviation: Taste Jianghu)
Established in founded in 2000, by four young people with no name, no faction, no higher education, nor any family background, from a small store 10 years ago to the country has nearly 70 outlets, is a concentrated meal, hot pot, large-scale modern catering chain group, all over Chengdu, Beijing, Mianyang, Deyang, Kunming, Shenzhen, Taiyuan, Lanzhou, Sanya, Urumqi, Wenshan, Luji, Linyi, Karamay, Neijiang, Leshan, Renshou, Panzhihua, Dujiangyan, Yuechi and other more than 30 large and medium-sized cities, with 18 directly-managed stores in Chengdu. The professional management team of Taste Jianghu is mature and extremely creative;
The staff of Taste Jianghu is lively, lovely and diligent;
The cuisine of Taste Jianghu is individualized;
The restaurant design of Taste Jianghu is youthful and fashionable;
The future of Taste Jianghu is a lofty heart.
Taste Jianghu's corporate purpose is customer love, staff progress,
Taste Jianghu's corporate philosophy is to satisfy you, smile me. Taste Jianghu has received nearly a hundred honors: 2010 annual
China's top 100 food and beverage 47th 2008 Chengdu Municipal People's Government Chengdu Municipal Bureau of Commerce
Chengdu key advantageous food and beverage enterprises 2008
Chengdu famous hot pot 2007
Sichuan integrity of the private sector 2007
China's Chengdu International Gourmet Tourism Festival Champion 2006
China's Famous Restaurant
International Food Festival organized by Chengdu Municipal Government and attended by more than 300 famous first-line catering enterprises in Chengdu, Taste Jianghu stood out from the rest by winning the first place in expert evaluation, the first place in public voting, the first place in on-site cooking, and finally won the Champion of the International Food Festival.
2006
Passed the national iso9001:2000 international quality management system certification 2006
Chengdu Sichuan cuisine star enterprise 2006
Chengdu top ten dishes
Shelf white meat Hollow corn crispy altar sealed crucian carp half soup freshly mouthed frogs section of the high rise clear soup small vegetables tip wild mushrooms noodle lumps jianghu jianghu first back jianghu jianghu Sliced Ear with Big Knife Sliced Noodles Braised Black Croaker
2005
Sichuan Famous Restaurant 2004
Chengdu Top Ten Restaurant