What are the unqualified food brands in 2020?
Unqualified flour brands exposed in 2020 include 1 and 1 batches of wheat flour (superfine flour) produced by Huang Zhai Jixiang Flour Factory in Shangshui, Zhoukou, Henan Province, and benzoyl peroxide was found to exceed the standard. 2. A bowl of porridge and tartary buckwheat powder produced by Shanxi Dashan Food Co., Ltd. was found to have lead (calculated by Pb) that did not meet the product implementation standards. China's six major brands of flour 1 and Wudeli (Wudeli Flour Group) are ahead of the flour processing industry in terms of output and sales volume, positioning their strategic development goals in the flour industry, becoming the world's leading flour experts and leading the development trend of the flour industry. Wudeli products are favored by customers because of their good finished product effect and stability, and they are far ahead in both distribution rate and sales volume in Beijing market. 2. Xiangxue (Shenyang Xiangxue Flour Co., Ltd.) Company adheres to the working concept of "performance first" of COFCO, takes customers as the guide, takes enterprise development as the goal, and pays attention to enterprise management strategy, fine management and innovative thinking, so that the enterprise has embarked on a virtuous cycle of development and its benefits have increased year after year. The mission of the enterprise is to provide customers with nutritious, healthy and high-quality flour and flour products with high-quality service, so as to maximize the value of customers, shareholders and employees. 3. Hetao (Inner Mongolia Hengfeng Food Industry (Group) Co., Ltd.) The series of "Hetao" and "Dagong" brand flour produced by Hengfeng Group with Hetao high-quality wheat as raw material obtained QS certification for the first time, and were rated as "Top Ten Products with Double Guarantees of Quality and Credit in Flour Industry" and "Commodities Satisfied by Consumers". Lamian Noodles, a Hetao player, won the "National Agricultural Products Processing Industry Expo Gold Award". 4. Li Sheng (Shandong Li Sheng Food Group Co., Ltd.) Li Sheng Group gives full play to its own advantages, carries forward the enterprise concept of "doing things beneficial to people's lives", strengthens the internal management of enterprises, implements the brand-driven strategy, takes the market as the guide, takes the benefit as the center, takes science and technology as the driving force, takes talents as the support, takes food safety as its own responsibility, and strives to explore the road of deep processing and fine processing of agricultural and sideline products. In the fierce market competition, from small to large, 5. Reasons for Golden Elephant (Nanshun Group) to be listed: Nanshun's business in Hong Kong started in 196 1 year, and now it has become a leader in the industry. Shekou Flour Co., Ltd., located in China, is one of the largest foreign flour processing enterprises in China. In order to ensure the excellent quality of products, Nanshun has been actively investing in new technologies. The Group's factories in Hong Kong and the Mainland adopt the most advanced mechanical facilities and employ foreign experts as technical consultants. Adhering to this strict service attitude and the principle of quality first, it has successfully entered the mainland market and become a popular brand. 6. Developed (Developed Flour Group Co., Ltd.) Developed Flour Group and its products and trademarks have been successively recognized by relevant state departments and Shandong Provincial People's Government as: Top Ten Enterprises in Grain Processing Industry, National Excellent Leading Enterprises in Food Processing Industry, National Agricultural Products Processing Demonstration Base, Key Leading Enterprises in Agricultural Industrialization, "Famous Brand Products", "Consumer Satisfied Flour", "Assured Noodles" and "Green Food", and the company has been in the eleventh consecutive year.