The announcement of the suspension of eating in the dining room is written as follows:

Part I:

At present, the prevention and control of pneumonia infected in novel coronavirus has entered a critical period. In order to fully safeguard the health and life safety of the people and effectively carry out the prevention and control work, according to the relevant laws and regulations and the requirements of the higher authorities on the prevention and control of the epidemic situation, the notice on further strengthening the prevention and control of the epidemic situation in catering service business units is as follows:

1. Market supervision offices should work with towns.

second, all catering service business units should promptly dissuade customers who have ordered food but have not consumed it, and do a good job of full refund.

third, catering service business units with migrant employees should promptly notify employees to postpone their return to their homes to avoid personnel gathering to the maximum extent.

4. All towns and blocks should implement the responsibility of territorial management and epidemic prevention and control, cooperate with the market supervision department to conduct inspections on catering service business units in their respective jurisdictions, do a good job of inspection, and persuade the owners to cooperate with the epidemic prevention and control work.

5. catering service business units that refuse to implement the notice of business suspension shall be dealt with strictly according to the law.

VI. The business hours of suspended catering service units will be announced separately depending on the situation of epidemic prevention and control.

Market Transaction Management Group

XX year X month X day

Part II:

Teachers and students in the school:

According to the requirements of the higher authorities, in order to further improve the prevention and control of the epidemic situation in our school, the dining modes in the canteens of all campuses are adjusted as follows:

1. Dining in the canteens of all campuses will be suspended from the afternoon (dinner) of X month X day;

2. The staff canteen in the campus will stop serving meals from the afternoon (dinner) of X month; The staff canteen in xx campus stops eating and provides fine fast food;

3. Please follow the sign of the entrance and exit passage when entering and leaving the canteen, and wear a mouthpiece all the time;

4. Fine-tune the variety and mode of feeding in the canteen, and ask teachers and students to consciously line up at the interval of 1 meters according to the ground signs to avoid gathering or detention;

5. Teachers and students are encouraged to bring their own lunch boxes when purchasing meals, and take them away. The canteen will also provide disposable lunch boxes (charged according to the cost);

6. In order to reduce the queue congestion during peak hours, teachers and students are requested to arrange the meal time reasonably and eat at the wrong peak.

7. Please pay attention to the follow-up notice when the meals are resumed.

xx, xx, xxxx.