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What does the food business license include in the production and sale of hot food?

Legal subjectivity:

The business scope that can be included in China's food business license includes: prepackaged foods sales; Bulk food sales; Special food sales; Other kinds of food sales; Manufacturing and selling of hot food; Manufacturing and selling of cold food; Manufacturing and selling of raw food; Pastry food manufacturing and selling, etc. Legal objectivity:

Article 52 of the Measures for the Administration of Food Circulation Permission: (1) Unit canteens refer to catering service providers located in government agencies, institutions, social organizations, private non-enterprise units, enterprises, etc. that provide centralized meals for internal employees, students, etc.; (2) prepackaged foods refers to foods prepackaged or made in packaging materials and containers, including foods prepackaged and prepackaged in packaging materials and containers with uniform quality or volume labels within a certain limit; (3) Bulk food refers to food that needs to be weighed and sold without pre-quantitative packaging, including food without packaging and food with non-quantitative packaging; (4) Hot food refers to the ready-to-eat food that is eaten at a certain heat state after the raw materials of food are roughly processed, cut, steamed, boiled, cooked, fried, roasted and fried, including foods processed by cooking methods such as hot pot and barbecue.