In order to better cope with the fast growing Chinese market, we are looking for talented individuals to join our China team in the roles described below.
We offer a range of competitive remuneration for employees with the right experience and relevant qualifications. Interested candidates should email their resume, current income and expectations, and availability to our office.
For more information about our company, please visit our homepage.
LSG Sky Chefs is one of the larg airline catering company world-wide by serving about 260 airlines from our 200 different locations in over 40 countries on all continents with everything that makes flying pleasant. This success is achieved by our professional logistics infrastructure, newest techniques and highly qualified personnel.
To cope with the rapid expansion in Greater China,we now invite applications for the following
We offer an attractive remuneration package in commensurate with the qualifications and experience to the right candidate. Interested parties please apply with full resume, present and expected salary and date available to the email box to us.
For more details, please visit our Website. details,please visit our Website.
Recruitment Position
Station Managers (China)
Email: recruit@lsgskychefs.com.cn
Posting Date: 2006-02-16 Location: Guangzhou City
Number of Employees: Several Education: Bachelor's Degree
Years of Experience: More than 3 years Salary Range: Negotiable
Foreign Language Requirement: Proficient in English
Job Description:
Responsibilities include overseeing and managing one of our catering companies in China and leading and coordinating all operations. operations. Candidates must have strong planning and implementation skills and be able to effectively implement policies within the scope of their duties and responsibilities to maximize service on-time performance, efficiency and customer (airline) satisfaction.
Requirements:
- Bachelor's degree or above, or graduated from hotel, catering food management or related majors;
- At least 3 years of working experience at managerial level in the food and beverage industry, with preference given to those who have experience working abroad;
-High level of expressive communication and interpersonal skills;
-Sensitive analytical ability and excellent leadership skills;
-Strong writing and conversational skills in English and Chinese (Mandarin);
-Proficient in Microsoft Office
The incumbent is accountable for overseeing,directing and controlling all operative activities at one of our Flight Kitchen in China.He/she has to plan and carry out the duties and responsibilities with a view to maximizing on He/she has to plan and carry out the duties and responsibilities with a view to maximizing on-time performance and efficiency and ensuring the satisfaction of airline Clients.
Requirements
-Degree holder in hotel & catering management or related discipline
Degree holder in hotel &
-Degree holder in hotel & catering management or related discipline
-At least 6 years relevant experience in catering industry of which 3 years in supervisory level and At least 6 years relevant experience in catering industry of which 3 years in supervisory level and overseas working experience is preferably
-Excellent communication and interpersonal skills
-Strong analytical and leadership
-Good command in both written and spoken English and Chinese (Mandarin)
-Proficient in Microsoft Office
.