We saw many netizens' recommendations on the Internet, some said it was delicious and some said it was not delicious. What did these people who said it was not delicious mainly think it was not delicious? If you want to try it and don't know what brand of screw powder to buy, let's take a look at the evaluation of users' tasting reports for many brands when buying online.
Is snail powder delicious?
Many people say that snail powder is very delicious. If you haven't eaten it, if you want to know whether you will fall in love with snail powder, first of all, you should consider whether you can accept the lactic acid taste. Because snail powder contains oleate bamboo shoots, it will have a lactic acid taste. To put it bluntly, it is a bit smelly, but it is not as smelly as stinky tofu. Like stinky tofu, people who like it say it are fragrant and people who don't like it say it are stinky, so because
n ways to eat snail powder recommendation:
Taobao's most popular snail powder recommendation
Special statement: all the recommendations in this article have nothing to do with this girl (when will someone ask me to advertise?).
Although a thousand people have a thousand bowls of snail powder in their hearts, generally speaking, the structure of these bowls of snail powder is basically the same.
▲ Generally, it is all kinds of ingredients such as brine, rice flour, spicy oil, sour bamboo shoots, rotten bamboo and peanuts. But the taste is very different. What is delicious? It's not my call. But I still insist on talking about my basic standards:
Soup head: it should be fresh and sweet, suitable in shade, not washed, a little salty but not thirsty.
rice flour: the thickness is moderate, and Liuzhou is a little hard, not soft, and my personal preference is a little hard.
sour bamboo shoots: each bowl has at least one chopstick. Not too fine, not sweet in acid.
other ingredients: sour beans should not have the chemical sour and sweet taste, but should be crisp. Peanuts are full. Dried radish should be crisp, and there should be no less yuba fungus! The yuba should be complete. Daylily is perfect!
spicy oil: it is moderately spicy and won't steal the flavor of the soup head. (Bagged flour usually has no vegetables, so don't mention it. )
Description:
1. The selected 11 kinds of snail powder are basically Taobao best-selling brands.
2. Criterion of hotness is judged by putting 2/3 in each package.
3. The cooking method of each bowl is different according to the instructions on the package.
▲ Take a group photo. Get to the point.
11 | Liuquan
Taste of soup: ★★★★☆
Taste of powder: ★★★★☆
Spicy degree: ★★★☆
Ingredients: ★★★☆
Comprehensive evaluation: 75 points
It is said that it is the first one in Liuzhou to have QS. Bittern screw is very strong, the powder is strong, the spicy taste is moderate, the yuba is large, and the sour bamboo shoots taste good. It is a bit perfunctory to replace dried radish and beans with mustard tuber. The overall taste is ok, but there is nothing particularly memorable.
I found another kind of packaging in Tmall Supermarket. From the material package, it's much richer. It's a deluxe edition.
the overall taste is richer than the previous package, about 81 minutes ~ there is no desire to buy back for the time being.
12 | Jialiu
Taste of soup: ★★★★☆
Taste of powder: ★★★☆
Spicy degree: ★★☆☆
Ingredients: ★★★★☆
Comprehensive evaluation: 81 points
I can't say anything too good. Brine and rice noodles are passable, and the spicy degree is relatively low among these 11 models. In terms of ingredients, dried radish is the largest of the 11 models, which tastes good and peanuts are the largest. Unfortunately, sour bamboo shoots are a little old.
13 | Luo Ding Ji
Taste of soup: ★★★★☆
Taste of powder: ★★★☆
Spicy degree: ★★★☆
Ingredients: ★★☆ ☆
Comprehensive evaluation: 61 points
Disappointed. Soup has no connotation. There are a lot of sour bamboo shoots, but they are small and unpalatable, and the whole is average. Will not buy back.
14 | Mr. Snail Powder
Taste of soup: ★★★★☆
Taste of powder: ★★★☆
Spicy degree: ★★★☆
Ingredients: ★★★★☆
Comprehensive evaluation: 85 points
It's like meeting in a shop. The rice flour is very fragrant, the ingredient package is very rich, the crispness and acidity of sour beans are moderate, and there is a big package of sour peppers! The only bug is yuba. It's a long story. This product is really not yuba! Worth buying back.
15 | Love to eat
Taste of soup: ★★★★☆
Taste of powder: ★★★☆
Spicy degree: ★★★☆
Ingredients: ★★★★☆
Comprehensive evaluation: 91 points
You must like sour bamboo shoots. Especially authentic! Sour beans taste good, a lot, and yuba is super large. Powder soup tastes a little bit of traditional Chinese medicine. The powder is my favorite kind of thick and tastes like fresh rice noodles. The price is the lowest among 11 bags, and I have repurchased it quite many times.
16 | Powder Yuan
Taste of soup: ★★★★☆
Taste of powder: ★★★☆
Spicy degree: ★★★★☆
Ingredients: ★★★☆
Comprehensive evaluation: 71 points
The special point is that at present. It is said that the taste of black rice flour is smoother than that of white rice flour, which is more suitable for northerners who like pasta (really? ), however, it tastes nothing special, but it looks a bit strange. The soup head is a little sour. I don't know if it is because of the sour bamboo shoots. The yuba is small, which is the only one with dehydrated vegetables in model 11. Is snail powder and mustard tuber a new trend? I still prefer sour beans. Carton packaging is quite suitable for gifts.
17 | Haohuanluo
Taste of soup: ★★★★★☆
Taste of powder: ★★★★★
Spicy degree: ★★★★☆
Ingredients: ★★★★☆
Comprehensive evaluation: 91 points
A bowl is very individual. For the first time, the smell of Liuzhou street floated in the kitchen! The soup head is very rich (with screw meat) and spicy. The powder is a little hard that can be eaten locally in Liuzhou. The ingredients are all in place except the broken yuba, especially there is a little day lily (the only one in 11 models)! I feel that the store is really careful ~ key recommendation.
18 | Three Friends
Taste of soup: ★★★★☆
Taste of powder: ★★★☆
Spicy degree: ★★★★☆
Ingredients: ★★★☆
Comprehensive evaluation: 75 points
The taste of soup head passed. The taste of the ingredients is a bit general, and there are not many touching points.
19 snail king
Taste of soup: ★★★★☆
Taste of powder: ★★★☆
Spicy degree: ★★★☆
Ingredients: ★★★☆
Many people recommend this brand in the comments, and some students say it is very popular in North America. Maybe my expectations are too high, but my feeling is just passable. There is nothing amazing from the soup head to the ingredients, and there is a lack of memory.
11& 11 | spiral channel &; West Ring Fat Boy
Why do you put these two together? Because I seem to have found something extraordinary ...
The packaging and taste of the spiral channel and the fat package of Xihuan are almost the same!
are you kidding me? In short, it is two bowls of the same powder. Xihuan Feizai is a famous old snail powder shop in Liuzhou. Luodao is a new brand recommended by the writer @ Sanggege in Weibo some time ago, and the interest relationship is unknown ... It's just that it's a little uncomfortable to buy two packs of the same powder, huh!
the taste of soup: ★★★☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆ Rice flour is thick, and it smells very strong when cooked. It's not bad and it's not very recommended.
parameter comparison of 11 kinds of snail powder
summary of tasting
1. Three kinds of snail powder recommended by individuals are "Happy Snail", "Big and Small Love Snail" and "Mr. Snail Powder".
2. But in fact, anyone who scores above 75 can try, which is different from his personal preference. After all, those who like large dried radishes can try home willow, those who like large pieces of yuba try Liuquan, and those who are curious about black rice noodles try powdered yuan ... < P > 3. Generally, 511ml of water is recommended for packaging, so it is recommended not to put so much, otherwise it will be a little weak when cooked.
trial report of vacuum bagged snail powder
I have to say that snail powder is very popular. I couldn't stand the Amway of my friends and the fancy grass planting everywhere on the Internet, and I joined the Suofen Brigade unconsciously. After eating snail powder in vacuum bags for two years, I was lucky enough to follow a friend to Liuzhou and eat snail powder in different stores for several days.
after tasting the authentic local snail powder, I have been thinking about making a tasting report on the snail powder in vacuum bags that I have eaten in recent years, which has been delayed for a long time, and now it has finally been postponed.
written in the front:
1. Here is only a summary and brief evaluation of 11 hot bagged snail powder. After all, too many people are tired of watching it, and I am tired of cooking and eating it. At the same time, you are welcome to recommend your favorite snail powder ~
2. The cooking method of each brand is almost the same. The rice noodles are directly cooked without soaking, and the side dishes are not cooked in the pot, but are directly poured with the cooked soup on the powder. Every bowl of powdered vegetables is added by yourself. (This is also to ensure the most complete appearance of each package of snail powder)
3. Because I can eat spicy food myself, I put all the spicy oil and other ingredients of each brand.
4. Try to be as relevant as possible in the whole tasting report (I'm picky and mean, maybe I have a lot of spit, so I've tried my best to restrain myself)
5. Only represent my personal opinions, and members of the Suo Fan Brigade have different opinions. Welcome to "talk to each other" together.
6. The purchasing channels are all Tmall flagship stores of all brands, while Wumian Cat Store is the best choice, without any interest.
1. Brand: three friends
Ingredients: 7 bags (rice flour, peanuts, yuba, sour bamboo shoots, sour beans & Dried radish, bittern, red oil)
Packing: peanuts are full and crispy; The sour bean bag is also mixed with some dried radish; Although the outer packaging of yuba seems to be well packaged, the actual cooking effect is really broken and uncomfortable; Sour bamboo shoots are not very smelly, and the color is white. There is no auricularia auricula as the basic standard of snail powder. Some of them are missing auricularia auricula, but others are not much.
it tastes ordinary, but the "smelly" taste is not obvious. Sour bamboo shoots taste tasteless, but they are tender. Brine looks pale, but it still smells like snail soup. All the peppers were put out, and they didn't feel very spicy. The taste of the powder is ok, and it is more powerful. On the whole, there is nothing amazing, the taste is mediocre, and the ingredients are not very satisfactory except peanuts.
Rice flour: ★★★☆
Ingredients: ★★★
Flavor: ★★★★
Spicy: ★★ ★
General comment: ★★★
2. Brand:. Auricularia auricula & Dried radish, bittern, red oil)
Packaging: beans, dried radish and auricularia are mixed into a package; Peanuts are big and crispy; The sour bamboo shoots are even in thickness and taste quite positive; His family's yuba was originally full of expectations, feeling that each piece was a square with the same size, but it was really not crisp at all. Although the seller sent two more bags of yuba bags, it didn't change my opinion on it.
when I saw his ingredients, I really had high expectations, but I was a little disappointed later. After the brine is put into the pot, it comes out with a strong spice flavor, which is a bit similar to the taste of braised pork noodles. Rice noodles are fine and tend to stick together when cooked. Spicy oil has enough stamina, and it feels good when eaten, but after eating it, my throat has a slight burning sensation. I don't know what the problem is, so I don't comment. Although there are two extra packages of yuba, even the yuba has no features, and the others are even more mediocre
Rice flour: ★★★★
Ingredients: ★★★☆
Flavor: ★★★
Spicy: ★★★ ★
General comment: ★★★
3. Brand:. Auricularia auricula, bittern, red oil, marinated eggs, sour and vinegar bags)
packaging: as you can see from the picture, the packaging of snail king is carefully done from the inside out. (Spitting: there are many different kinds of snail king, and the packaging is also changing in various patterns, which really tastes bad ... anyway, I can't eat much.) The name of the ingredients is clearly written on each package of small ingredients. Compared with the previous two kinds of ingredients, there are more sour and vinegar bags and marinated eggs (Tucao: in fact, the sour and vinegar will be very sour after being put out, and generally I don't put it away, and the two small marinated eggs are well received); Sour bamboo shoots are very smelly; The size of yuba is ok, but it likes to stick together; Sour beans and fungus are well packed.
when cooking flour, there is less white rice slurry. The color of snail soup is particularly light, and it looks really unappetizing (a common problem of many snail powders), but it doesn't taste very light. The snail powder with sour vinegar tastes richer and fuller, but it's really too sour after a pack of it is finished. Sour bamboo shoots are not thick enough, just a little heavier (I am overweight and like the "smelly" taste of sour bamboo shoots). After putting a packet of red oil, it feels moderately spicy and belongs to spicy type.
rice flour: ★★★★
Ingredients: ★★★★
Flavor: ★★★☆
Spicy degree: ★★★☆
General comment: ★★★★☆
4. Brand: Liuquan
Ingredients: 7 bags. Sour beans, brine &; Snail meat, red oil)
Packaging: First of all, Liuquan's yuba is the most eaten brand at present, and it is very crispy; Brine bag is especially thick and semi-solid, not liquid (spit: a bit like the foot of Master Kong beef noodles); Without dried radish, the side dish is actually mustard tuber, which makes me a little surprised. Snail powder with radish will still be a little better, with a small amount of sour beans in it (maybe because the cost of mustard tuber is lower ... I know too much).
rice noodles are particularly difficult to cook, and they are still slightly hard after 21 minutes of cooking (all my cooking methods are to put the powder down after the water boils). Then there is the brine, which has a little spicy taste. As can be seen from the color of the brine, there is a little spicy beef noodles when it is cooked, and there are a lot of sediments in the soup base, but you can see a few snails in it (Tucao: this involves the question of whether there should be snails in the authentic snail powder, popular science: the snail powder soup base is made of snails mixed with many spices, and in my opinion, there is no mistake in some snails in it). May be due to mustard tuber and