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Denmark Travel Food Guide Complete Danish Travel Food Guide
1. The Complete Denmark Travel Food Guide

Danish pastries, Danish toast, Danish pies, Danish cookies, Danish wine chocolates, Danish silver tea sets and handicrafts. There are a lot of good things to have at home in Denmark, like vases, but they cost at least 1k kroner.

2.Introduction to Denmark Tourism

A:The Kingdom of Denmark, or Denmark for short, is one of the five Nordic countries. It is a constitutional monarchy with two self-governing territories, the Faroe Islands and Greenland.

Name of the country:The Kingdom of Denmark

Area: 43,096 square kilometers

Population: 5,850,000 people, 91.2% Danish and 8.8% foreign immigrants.

The official language is Danish. About 77% of the inhabitants are Christian Lutherans and 0.6% are Roman Catholics.

Capital: Copenhagen with a population of 780,000 people.

Head of state: Queen Margrethe II on January 14, 1972, assumed the throne.

Currency: Danish krone, 1 krone = 100 euros. One U.S. dollar is approximately 6.6 Danish kroner.

IntroductionLocated in Northern Europe. It borders Germany to the south, the North Sea to the west, and Norway and Sweden across the sea to the north. The coastline is 7,314 kilometers long. The terrain is low and flat, with an average elevation of about 30 meters. It has a mild maritime climate. The average temperature in January is minus 2.4 and in August it is 14.6. The average annual precipitation is about 860 millimeters.

A unified kingdom was formed in 985 AD. The 8th-12th centuries A.D. were a period of powerful pirates who conquered what is today England, Norway, France, and other areas along the Rhine River. became powerful in the 14th century, and in 1397 the Kalmar Union was formed under the leadership of Queen Margrethe I of Denmark, covering Denmark, Norway, Sweden, Iceland, Greenland, the Faroe Islands, and a part of Finland. began to decline in the late 15th century. Sweden gained independence from the union in 1523. Norway was ceded to Sweden in 1814. A constitutional monarchy was established in 1849. Iceland gained independence from Denmark in 1918. Neutrality was declared in both world wars. from April 1940 to May 1945, the country was occupied by Nazi Germany. He joined NATO in 1949 and the Eu*****e in 1973. Has sovereignty over Greenland and the Faroe Islands.

PoliticsIn November 2016, the government of the Danish Liberal Party was reshuffled. The Liberal Party, the Liberal Coalition and the Conservative Party formed a coalition government. Its administration focuses on promoting balanced growth and development of the country, ensuring stable incomes for families, safeguarding individual freedoms, rights and security, maintaining the level of social welfare, promoting education and employment for young people, ensuring that all citizens benefit from globalization, supporting innovation and scientific research, implementing a balanced and realistic policy towards refugees, promoting low-carbon development and environmental protection, and improving the country's security and defense.

ConstitutionThe current constitution was written in 1849 and amended four times in 1866, 1915, 1920 and 1953. According to the constitution, Dan is a constitutional monarchy. With the consent of a six-fifths majority of Parliament, the government can cede a certain range of sovereignty to some international organization.

The parliament is unicameral, *** with 179 seats. Members are elected by universal suffrage for four-year terms. The current parliament, elected after the June 2015 general election, consists of the Liberal Party (34 seats), the Social Democratic Party (46 seats), the Danish Party (37 seats), the Radical Party (8 seats), the Socialist Party (7 seats), the Red-Green Coalition (14 seats), the Freedom Alliance (13 seats), the Conservative Party (6 seats), and the Choice Party (10 seats), in addition to two seats each for Greenland and the Faroe Islands. Speaker Pia Kosko, female, Danish Party).

Government In November 2016, the government of the Danish Liberal Party was reshuffled. The Liberal Party, the Liberal Coalition and the Conservative Party formed a coalition government. There are 22 cabinet members, including Prime Minister Lars L?kke Rasmussen, Minister of Foreign Affairs Anders Samuelsen and Minister of Justice S?ren Palpersen.

Administrative divisionsOn January 1, 2007, Dan introduced new administrative divisions. There are five regions, 98 municipalities and two self-governing territories in Greenland and the Faroe Islands.

3. Gastronomic culture of Denmark

Climate characteristics: Denmark has a temperate maritime climate.

Dietary characteristics:

Focus on the flavor and crunchiness of the dishes, and on the variety and quality of the dishes;

Generally the taste is not too salty, slightly sweet and sour;

The staple food is pasta, and it likes food like bread;

Side dishes such as fish, chicken, duck, eggs, pork, beef, mutton, frozen meat, jerky, cheese, and so on. Things like potatoes, tomatoes, onions, and cabbage; gladly

Traditional Danish cuisine is based on family ingredients, including cabbage, root vegetables, meat, fish, and rye bread. In addition, wild fruit is an important ingredient in Danish cuisine.

Rulleplse is a Danish meatloaf traditionally made with pancetta. It is cooked with herbs and spices, then marinated in a seasoned brine and finally pressed into a rectangular shape.Rulleplse is usually sliced thinly and served on sandwiches. It can also be served as part of a buffet.

Bleflsk literally means apple pork, a dish made of fried (or baked) pancetta, apples and onions. Usually bleflsk is eaten on rye bread.

Gulle rter is a country-style pea soup. It is usually made from green or yellow peas, cooked with a variety of vegetables and seasonings, and usually served with pork or bacon.

4. Introduction to the specialties of Denmark

The Royal Palace in Copenhagen, Denmark is a very special palace. Generally imperial palaces like to be situated on the central axis, but the imperial palace in Ammeringborg consists of four palaces located at the four corners, with statues on the central axis and a marble church on the west side. Copenhagen's bronze statue of a mermaid is a Danish tourist landmark. The world-famous bronze statue is about 1.5 meters high and 1.8 meters in diameter and was financed by Carlsberg Brewing Company founder Karja Kobson. Danish sculptor Edvard Pike was asked to mold it in accordance with Hans Christian Andersen's fairy tale. s The fairy tale "Daughter of the Sea" honors the Little Mermaid. The red brick and bronze roofs of Rosenborg Palace (Rose Palace) Park in Copenhagen are Dutch Renaissance-style architecture, a summer provision of Christian IV. It has been home to three generations of royalty, and the underground treasure house is a must-see for visitors to Denmark. Denmark's largest museum, the National Museum of Copenhagen, was once a commercial hall for wealthy merchants in the 17th century. Before it became a museum in 1807, it was the residence of successive crown princes. Now it shows Danish visitors the historical sites of Denmark from ancient times to the present day, with relics of the Sun Wagon most famous from the 12th century BC, as well as from the Viking Age, Ancient Egypt and Ancient Greece. Tivoli Park is Denmark's largest tourist destination. Tivoli was founded in 1843 and has exotic and grand architecture and exquisite landscaping. It is a unique combination of amusement parks, dining areas and performance venues. It is the place where Danes relax and have fun. Many cherished memories start here, and everyone can find favorite entertainment at Tivoli. The town of DeLaRue, the closest harbor town to Sweden, still retains the look of a fishing village from the early 18th century, with a well-preserved street of old residences from the early 18th century. The houses are still in use today, and there is also a bridge connecting Denmark and Sweden. The Copenhagen Zoo was founded in 1859 and is one of the oldest zoos in Europe. The original cages were replaced with enclosures to allow the animals to live in a more natural environment. This mode of display also gives people the opportunity to learn about the natural habits of the animals. The zoo also has some rare animals. The zoo is the only zoo outside of Australia to have a kangaroo badger, and also has the extremely rare northeastern leopard and northeastern tiger. Hans Christian Andersen's home is a small, low, pointy red house set in an old, modest, narrow street. The streets and houses of the former residence are still the same. Hans Christian Andersen was born here in April 1805. 1905, on the occasion of Hans Christian Andersen's centenary. In 1905, on the occasion of the centenary of Hans Christian Andersen's birth, Odense established the Hans Christian Andersen Museum here. The building was added to the former residence and has now been expanded twice. The museum now allows visitors to Denmark to learn about the life of the master of fairy tales. St. Nude's Church, also known as Odense Cathedral, is the only purely Gothic cathedral in Denmark. In the gold leaf there is a wooden altar in which King St. Nordel and his brothers are buried. This church is also Andersen's he was baptized there when he was 5 years old. Because he had to attend the baptism ceremony, he bought the first pair of shoes in his life, and now this church has become a tourist attraction in Denmark. Esko Castle was built in 1554. It is the best preserved Renaissance style waterside castle in Europe. The castle was built on a small lake with oak piled foundations. Due to the civil war caused by the Reformation, most of the Danish nobility built their homes like fortifications; there were still people living there, so only some rooms were open. Information on the ages of all the owners of Isco can be seen in the castle's beautiful interior, and is one of Denmark's famous tourist attractions. CuosineIsland is located in the Baltic Sea south of FayingIsland and is under the jurisdiction of the Southern Region of Denmark. It covers an area of 70 square kilometers and its highest point is 72 meters above sea level. The castle on the island was built in 1639. The mansion of Baroness Caroline of Mascaso, a member of the Danish royal family, is the largest residence in Denmark, with four museums, 21 galleries and two restaurants. The castle also has a chapel that covers 8,000 square meters and is extremely luxurious. Visitors to Denmark can see the luxury and dignity of royalty.

The park's Lego Gardens, with its unique block art, is Denmark's second most visited destination after Joffrey Park. -Walking into the Lego Garden, you are greeted with a spring-like fairy tale, laughter in your ears and a riot of colors in your eyes. The most distinctive feature is a variety of lifelike building block artworks, each made of plastic blocks in the ratio of L:20 to the real thing. Aarhus Cathedral, built in the 12th century, is a marble building in the Romanesque style, designed by the most famous Danish architects Jacobsen and Erik Mira. Climbing to the top of the tower overlooking Aarhus Bay, the views are endless. The interior of the church is 93 meters deep, making it the longest church in Denmark.The unique roof design of the Ahlas Rainbow Gallery, with a glass spectrum of 150 meters and a circular walkway of 3 meters in scope and width, establishes a rainbow panorama of admiring the surrounding city and Aarhus Bay, and depending on the city you are in you'll see different colors; in addition to the regular galleries, Ahlas also includes a small children's American museum: a place for kids learn about practical art in an exciting experiential area. Old Town was built in 1914. It contains 75 historic buildings and was the world's first outdoor museum to showcase the architectural culture of an urban area. During the restoration process after relocation, every brick had to be placed back exactly where it was. Here you can see old houses built in different historical periods and representing different architectural styles. The Toy Museum displays 5,000 toys from the 17th to mid-20th centuries, including exquisite porcelain dolls, steam engines, mechanical toys, candid cartoon characters, homemade toys, mass-produced toys, and toys from the city and the countryside. Learn about the history of Danish toys and experience a child's heart. Classic and modern posters are displayed in the Poster Museum, which showcases Danish and foreign posters as well as political, artistic or commercial information. The exhibition changes several times a year and displays about 400 to 500 posters at a time. Once inside the exhibition, visitors to Denmark will find themselves enjoying one of the most advanced exhibition facilities in the country. The above information is excerpted from the tour packages on the official Makkai Nordic Tours website. More information can be found by logging directly into Denmark Family Travel - Travel Packages to show all.

5. Denmark Travel Tips Attractions

Danish people have the following characteristics in their diet:

Focus on the flavor and crunchiness of dishes, and the variety and quality of dishes;

Generally the taste is not too salty, slightly sweet and sour;

The staple food is based on pasta, and people like bread and other food;

Side dishes, such as fish, chicken, duck , eggs, pork, beef, lamb, frozen meat, jerky, and cheese. like potatoes, tomatoes, onions, and cabbage; and love cloves, coriander seeds, tomato sauce, vinegar, and sugar.

:Favor dishes made by cold, pan-fried, grilled, deep-fried, broiled and other cooking methods;

Chinese food: I like Chinese Cantonese cuisine;

Recipes: I appreciate flavors such as cold platters, deep-fried duck legs in tomato sauce, crispy fried croquettes, sliders of beef with egg, water fish with almonds, fish nuggets in scallop sauce, crispy chicken, dried shrimp, stir-fried shredded pork with yucca, and sliced fish soup with mushrooms;

Water and alcohol: I like to drink beer; I love orange juice, mineral water, yogurt, coffee, cocoa; I am also happy to taste the refreshing flower tea; Fruits: I like tangerines, oranges, apples, grapes and so on. Almonds, raisins and other dried fruits.

6. Danish food

Danish cookies

Danish food baking enjoys a high reputation in the world, the most famous is the familiar Danish cookies. In Danish supermarkets, you can always see cookies packaged in round boxes. On the dark blue box surface, there are about a dozen palaces and castles, canals and sculptures printed, showing people the ancient history and unique customs of this kingdom. These are the Royal Danish Cream Biscuits, of which the Danes are so proud.

Viennese beer

The Danish pastry originated in Denmark and can be found everywhere on the streets. It is one of the most delicious breads because of its overlapping layers and rich crispy and Q-soft flavor. Once you have tasted Danish pastry, you will love its sour, sweet, crunchy and tangy flavor. Danish pastry can be filled with your favorite ingredients such as fruits, chocolate, jam, nuts, eggs, and meat, but to be classic, Danish pastry is the fruit that shines through.

Cooked Cod with Mustard Sauce

In Denmark, you eat fresh. The best thing about Danish cuisine is the careful selection of ingredients. It's this demanding impulse that makes it delicious. With this concept of food, it's easy to see why Danes love poached cod. Poached cod is cooked in water. Although it will maximize the freshness of the ingredients, the boiled cod will inevitably have a fishy taste. At this point, people will stick mustard sauce to cover the fishy flavor.

Danish meatballs

Fat meatballs are also an integral part of the Danish specialties and are often found on the tables of Danish families. The big meatballs are made of pork and flour deep-fried. The meat is tender and flavorful. Locals usually eat them with fried potatoes, vegetables and a tasty special sauce, or with hot potato salad and sour cream potato salad, which is very refreshing.

Guy

What kind of magic is the Danish national dish Devil's Sun? The ingredients in this dish are really fierce. Chopped raw beef is served with a raw egg yolk, and before you take it, the blood-red and bright yellow color in front of you is really shocking. When you mix the egg yolk with the meat and take a small spoonful into your mouth, that extremely strong fresh and fishy flavor will definitely give your taste buds a boost like never before. You'll vaguely feel that oppressive sensation that makes it hard to swallow but forces you to do so quickly, and the transparency that ensues may tempt you to savor it spoonful by spoonful.

Beef stew with potatoes

Danes eat beef stew with potatoes as a staple, just cook a pot of beef stew with potatoes and eat a few slices of bread for one dinner. For potato beef stew, first cut the beef into pieces and pass it over hot water to remove the fishy flavor of the beef; cut the potatoes into pieces and soak them in water, which will make them cook faster. Sauté the beef until it is tender. s Cook until it is seven or eight minutes old, then introduce the soaked potatoes into the pot, add enough broth to cover the pot, and simmer over medium heat for ten minutes. By this time the potatoes and beef should be pretty well cooked. Because of its nature, the beef doesn't t taste particularly fluffy, but it looks tender. The potatoes are soft and sandy and have a melt-in-your-mouth feel.

Salted herring

Salted herring is always on the menu in Danish restaurants. It this is a delicacy that the Danes are proud of, the way it is eaten will amaze you. No boiling, no steaming, no oven, salted herring soaked in herbs or spices on whole rye bread and brushed with butter is the quintessential Danish fish meal. It it' too erratic. Even if the method is simple, you have to admit it's delicious. The tradition of eating herring has a long history in Europe. Germany and the Netherlands have fought herring wars with England and Denmark over herring fisheries. So never underestimate the explosive power of eating.

Roasted pork

A Christmas dinner in Denmark has to include such a delicious crispy roast pork. The brown, crispy pork skin is roasted until an oily bit of fat hangs over the crispy, lean, meaty meat. Its hard to control the meat just by looking at it. Cut a piece and try it. The pork is full of spices. The skin is crispy and tender and juicy when roasted. It's a rare and delicious flavor. It's also beautiful with dried fruit, pulp, sauerkraut or pickled cucumber, with many flavors blooming on the tongue.

The Danish diet is different from that of China. Most Danes like crispy food, and bread is a staple, which is good news for those who like pasta. For those who don't dislike pasta, be sure to prepare yourself in advance~