Yes Fish with pickled vegetables, also known as fish with sour soup, is a classic dish in Chongqing, which is famous for its unique seasoning and cooking skills. Shanwei Haifeng has Taier fish with Chinese sauerkraut, which is located in Beidou New District, Jieshi Town, Xuanwu Mountain, Shi Xia, Shanwei. Fish with pickled vegetables is cooked with grass carp as the main material and pickles as the ingredient. It tastes sour and delicious.