Every day, the main thing is to review cashier receipts and make classified statistics on various business incomes, such as post points: rooms, restaurants, entertainment, business centers, others, markets: individual customers, agreement units, teams, others, etc. Whether the corresponding income is cash, check or debit should also be classified.
Making vouchers is relatively simple. Generally, it is based on the cashier's general bill, invoice stub and cashier's deposit income into the bank receipt. Borrow: bank deposit (accounts receivable XX) loan: main business income-guest room (catering, entertainment, others).
This is obviously an accountant!
But this position does not involve cost accounting, arrangement of fund use, preparation of accounting statements and other things that accountants usually do. Whether invoice management and business tax declaration belong to income accounting depends on the specific division of labor of the hotel.