1, Goubuli steamed stuffed bun
Goubuli steamed stuffed bun is a famous traditional snack in Tianjin, China. It is a snack made of flour, pork and other materials. It was founded in 1858 and has a history of 100 years. It is the first of "Tianjin Three Musts" and one of the time-honored brands in China.
2. Street 18 is twisted
Guifaxiang 18th Street Twist Shop is a century-old twist shop in Tianjin, which ranks second with Tianjin Goubuli Steamed Bun and Erduoyan Fried Cake.
3. Ear-shaped fried cakes
Erduoyan Fried Cake is a traditional dish in Tianjin, China. Founded in the Guangxu period of the Qing Dynasty, it was named after the old shops were close to Erduoyan Hutong.
Other food recommendations in Tianjin
1, paste the cake and cook the fish.
There are many cuisines in Tianjin, the most distinctive of which are sticky cakes and boiled fish. This is a special snack. The fish is cooked and then coated on the dough with a special sauce. Boiled fish with sticky cakes is characterized by rich flavor of sauce, which is particularly expensive. It is not only delicious, but also delicious. It is one of the favorite traditional cuisines of Tianjin people.
2. Dousi beef offal noodles
Dousi beef offal noodles are very famous. The method of beef offal is very simple. Its main raw materials are tripe, large intestine, bovine lung and so on. Stew the wet radish in a large pot. The longer the stew, the better. The beef offal is mixed with the smell of radish, and the smell is filled with the meat of beef offal.