Xinfeng snacks
When it comes to the food in Hangzhou, you have to say their home. Xinfeng snack is a famous snack brand in Hangzhou. Since the opening of 1996, it has opened branches in many established large communities in Hangzhou, specializing in all kinds of Hangzhou-style snacks and snacks, which are cheap and well received by local people. Xinfeng Bao, Chicken Granule Bao, Sugar Cake, Shrimp Steamed Bun, Shrimp Wonton, Beef Noodle Soup, etc. I especially like his shrimp steamed bread and delicious blood soup.
Xinbailu restaurant
Xinbailu Restaurant is a well-known Chinese restaurant in Hangzhou. It turned out to be a small noodle restaurant in Jesus Church Lane next to Wulin Yintai: Bailu Noodle Restaurant. Because the dishes were well received and the price was very affordable, it attracted more and more customers, and its business scale gradually expanded, so it was renamed Xinbailu Restaurant. At present, there are several branches in Hangzhou, and each one is doing well. There are often long queues at the peak of weekend meals.
Recommended signature dishes: salted egg yolk chicken wings, egg yolk ribs, sweet and sour ribs, fresh fish and mutton, pineapple beef tenderloin, roasted bass, etc.
Lao tou Zha Xia
This store is also a famous old hangzhou dishes store in Hangzhou. In the early days, it was famous for its good food and poor service. At that time, it was said that the poor service was due to too many diners, too long queues and too busy clerks. When ordering, he only recommended the signs that must be ordered at each table. Then it developed rapidly in recent years and opened many branches in Hangzhou. Although the business is still booming, the service has improved.
Recommended: fried shrimp, dry fried hairtail, braised duck, fried kidney flower, etc.
Grandma's house
Grandma's outsiders should have heard that grandma's family started in Hangzhou, and now it is not only in Hangzhou, but also in many places. Grandma's family started an economical Chinese restaurant, which not only pays attention to the dishes, but also pays attention to the decoration and service in the store.
At present, there are many sub-brand restaurants in Hangzhou, all of which are delicious, such as furnace fish, pot Xiaoer, Eryun, and high-end brand banquet by the West Lake, and each one is worth eating.
Huijuan noodles
Huijuan noodle restaurant is a very popular noodle restaurant in Hangzhou, full of the flavor of Hangzhou's old foundation. There are many branches at present. Of course, there are not only noodles in the shop, but also other specialties.
Recommended: Pipachuan, fried eel noodles with shrimp, Melaleuca cake, white-cut mutton, braised duck and braised large intestine.
Kuiyuanguan
Yuan Kui Pavilion, located on Jiefang Road, is one of the most prestigious century-old shops in Hangzhou and enjoys the reputation of "King of Noodles in the South of the Yangtze River". The noodles in Yuan Kui Pavilion are very thick, and the soup is very fresh and thick, but there is no flavor of monosodium glutamate.
In Yuan Kui Pavilion, the most famous one is fried eel noodles with Daoxiao Noodles and shrimps. Piarchuan is a pickle, and sour soup makes people appetite. Strong noodles with pickles and other side dishes make the whole bowl of noodles very rich in flavor. As for fried eel noodles with shrimps, shrimps with the same size are fried with eels. The shrimps are tender and the eels are crisp, and the soup is rich and delicious. The whole bowl of noodles improves the taste level of raw materials and combines well.
In addition, Yuan Kui Pavilion will constantly update noodle varieties according to the changes of the four seasons. Therefore, Yuan Kui Pavilion is very popular among Hangzhou people.
These are local historical restaurants in Hangzhou, which are very popular with old Hangzhou people. Hangzhou catering has developed rapidly and well. In recent years, many new catering brands have been well received, such as sketch, new elm garden, simplicity and so on, which are also quite good.