When buying back the range hood, whether it can be installed reasonably is one of the keys to achieve the best exhaust effect. Cookie God, the global Chinese food portal.
When installing, generally speaking, attention should be paid to selecting the appropriate height, angle and direction of the exhaust pipe. The center of the range hood should be aligned with the center of the cooker, and the left and right are on the same horizontal line. The best suction hole is facing the lower furnace hole. The height of the range hood should not be too high, so as not to interfere with people's activities and operations. Generally, it is 65 cm-75 cm on the stove. In order to make the discharged dirty oil flow into the oil collecting cup, there should be an elevation angle before and after installation, that is, the front end of the machine body facing the operator inclines upward by 3-5℃. Pay special attention to this problem when the range hood must be installed on the window, otherwise other supporting feet can't work. The exhaust pipe of the range hood should be as short as possible to avoid turning too much. Moreover, it is best to pull the serpentine pipe directly to the outside, because for the residents of this building, if it is connected to the flue, it will often lead to the phenomenon that the lampblack pumped by other families will flow backwards. Good food. My food, my decision!
use
Many users only turn off the range hood for a few minutes when cooking, which can't play its role. The correct way to use it is to open it at the beginning of cooking. When using the range hood, you should choose the appropriate speed. For example, when cooking dishes with large fumes, you should choose a higher speed. After cooking, keep the fan blades rotating for at least 2 minutes to completely remove the oil fume, and then turn it off. Because of natural gas or liquefied petroleum gas, when the range hood is stopped, as long as it burns for a few minutes, nitrogen compounds will exceed the standard by 5 times and carbon monoxide gas will exceed the standard by more than 65 times. Therefore, the range hood should always work in the cooking process and cannot be turned on and off suddenly.
Clean food god network
The range hood is covered with oil smoke and dust. People often use steel balls, knives and other sharp instruments to clean up thick oil stains, which will inevitably scratch the smooth surface of the range hood. Many people pay people to open it and wash it. As we all know, the range hood, a high-speed rotating machine, needs a lot of dynamic balance. If the range hood is handed over to a cleaner without mechanical knowledge, the dynamic balance will be seriously damaged, and the consequences will inevitably be noise, jitter and even failure.
In fact, there are many ways to solve the problem of range hood. Good food. My food, my decision!
(1) Soaking method with detergent and vinegar. Remove the impeller of the range hood, soak it in a pot of warm water mixed with 3-5 drops of detergent and 50 ml of vinegar for 10- 12 minutes, and then scrub it with a clean rag. The shell and other parts are also cleaned with this solution. Food, we have the same hobby!
(2) Buy a bottle of cleaning products specially used for cleaning range hoods in the store, called "oil gourd". Spray a layer of "oil gourd" evenly on the dirty place of the range hood. After a few minutes, you will see that the oil stain gradually dissolves and discolors, and the dirty liquid slowly flows down. At this time, as long as you wipe it with a clean wet cloth, the oil stain will be wiped off immediately. As for the leaves of the range hood, spray "oil gourd" to moisten them. If the oil pollution is heavy, it is impossible to completely remove it at one time. This is the so-called "double product", as long as it is repeated several times, it will be completely clean after several times. Welcome to
Just finished spraying, don't wipe it in a hurry. Be sure to let the "oil gourd" and oil stain have a sufficient time, otherwise it will waste detergent and fail to achieve the descaling effect of the application. In the future, it only takes a few minutes to spray after cooking, so that the range hood will not be covered with thick grease, let alone disassembled and cleaned. This is the most economical way. Good food. My food, my decision!
Keeping delicious food is our common hobby!
Always clean the oil stain and scale on the wind wheel, Shuang Ye check valve, the inner cavity of ventilation pipe and the surface of the machine body, and use neutral cleaner. The motor should be oiled once a year. It is best to use spindle oil or sewing machine oil. Do not use detergent or water to clean the motor.