How to make fried rice with eggs is simple and delicious? I'll teach you three steps to make sure you love fried rice with eggs from now on! The ingredient that Xiaobian will introduce to you today is it. I wonder if you usually like fried rice with eggs? If you want to make delicious fried rice with eggs, you need to pay attention to these three skills. First of all, the taste of rice is very important. It must be the kind of rice that is not dry, not wet, and moderate in hardness. To put it bluntly, it is the last meal that was not finished and then left over. Then, the eggs must be stirred evenly, the yolk and the protein should be completely blended, and a few drops of vinegar should be added when stirring to make the fried eggs more fluffy; Finally, don't use a spatula after the eggs are cooked, stir them with chopsticks, and you can cook them when they are cooked. Have you all remembered these three points?

fried rice with sausage and eggs

By I love salad

Ingredients:

1 eggs, 1 sausage, 211g rice, 51g carrot and appropriate amount of garlic leaves

Cooking steps:

1. One egg, one carrot and one sausage

2. Chopping carrots and cutting sausages < Quickly break up with a spatula

5. Add diced carrots

6. Add sausages

7. Add rice

8. Add garlic leaves

9. Stir fry quickly for three minutes, add appropriate amount of salt, and continue to stir fry for one minute, then take out the pan.

11. When the small bowl is full, pour it into the plate. Good-looking and delicious Yangzhou fried rice is on the table, and it's time to eat.

Cooking tips:

1. Look through the eyes: eggs with clean and bright eggshells, even colors and smooth texture are good eggs. If you find bumps or dark colors on the eggshell, it means that the quality of the egg is not good. 2. Shake the egg slightly in your hand, and the fresh egg will shake silently. And if you can obviously feel a sense of flow or make a loud noise when shaking, it means that the egg has a small crack or is not very fresh. 3. Hold the egg in your hand, and when you touch it, you find that the egg skin is smooth and there is no egg liquid on your hand, which means that the egg is fresh. And if you find that the surface of the egg is uneven or your hands are stained with egg liquid when you pick it up, it means that the egg is not very good, so pick another egg.