Slice the meat, cabbage and potatoes separately.

Second step

Pour the right amount of oil into the pot and fry the potato chips on both sides for later use.

Third step

Stir-fry the meat slices with the oil in the pan, add the meat slices and stir them for a few times, then add the chopped green onion. ground pepper

Fourth step

Then put the cabbage slices in and stir fry. Add the right amount of salt. Add some water.

Step five

Put the fried potato chips in before cooking. Add a little chicken essence. You can cook in five minutes.