people can't live without food, clothing, housing and transportation. In recent years, people are most concerned about food. At this time, opening a restaurant is very likely to be profitable. For restaurant decoration, we should not only pay attention to appearance, but also care about feng shui. So what feng shui should be paid attention to in restaurant decoration? Below, we will share with you the taboo of feng shui in restaurant decoration for your reference only.
what feng shui does the restaurant decoration pay attention to?
Taboos of Feng Shui in restaurant decoration 1. Signs in the store: The handling of signboards in restaurant stores is very fastidious. The size, color, materials and even words of signboards are closely related to the birthday of the store owner, the Feng Shui format of the store and the surrounding environment of the store, during which the colors of signboards often show particularly important functions.
Feng Shui taboo for restaurant decoration 2. Doors that leak money: Some restaurants have two levels, and there are many restaurants with two or more floors. Stairs often face the store door, which is a typical phenomenon of leaking money. There are two ways to deal with it: (1) Place a screen between the store door and the stairs, and the material, color and picture on the screen will depend on the birthday of the store owner and the orientation of the store door; (2) Place the statue of Guan Yu as a town house, which belongs to Wu Caishen, so it must be placed facing the gate, so that on the one hand, it can inhibit the shaqi rushing outside the door, on the other hand, it can inhibit the outflow of wealth.
Feng Shui taboo for restaurant decoration 3. Big trees in front of the door: We often meet the situation that there are trees in front of the restaurant. We all know that it is unlucky to have trees in front of the door. So is there any way to deal with this situation? The answer is yes. Originally, we only needed to know the number of hexagrams and the fundamental principle of the five elements to generate grams, so we could deal with the question of the big tree in front of the door.
feng shui taboo in restaurant decoration 4. Three directions of Guanyin: In real life, it is often seen that some restaurants offer Guanyin statues. Originally, it was not suitable to offer Guanyin statues in restaurants. Because Guanyin is pure and flawless, and it is forbidden to eat meat, there are three directions in the placement of Guanyin statues: (1) Not to the toilet; (2) Not to the gate; (3) Not to the dining table. If you can abide by the above three taboos, there is no doubt about it.
Feng Shui taboo in restaurant decoration 5. Zhao Gongming God of Wealth: Zhao Gongming belongs to Wu Caishen. According to folk legend, he can not only subdue evil spirits, but also make a fortune. Therefore, many merchants in the north like to worship it in restaurants, while most merchants in the south worship Guan Gong of Wu Zhi. As for the aggressive Wu Caishen, it should face the outside or the gate, so that on the one hand, it can make money into the house, and on the other hand, it can guard the portal and prevent foreign evil from invading.
Taboo of Feng Shui in restaurant decoration 6. Stove placement: Stove is the key of restaurant, and the placement of stove is the key of Feng Shui. According to China's traditional genealogy, the fundamental rule of stove placement is to sit on the fierce side, that is, the stove should be placed on the fierce side, and the switch of the stove should face the auspicious side, which is almost the only rule of stove placement. The direction of the stove should be prevented from being in the northwest direction, otherwise it will increase unnecessary expenses, the boss is in poor health, and the contact between employees is not harmonious. This is something that we should pay special attention to.
7. Taboo of Feng Shui in restaurant decoration. Orientation of bathroom: The demand for bathroom in Feng Shui is on the fierce side, but the fierce side generally doesn't understand. What needs attention is that the bathroom must not be in the northwest. If it can't be changed in the northwest, it should be put together with green plants. This is relatively simple in disposal, but if it is a multi-storey restaurant, it is necessary to pay attention to it. The bathroom upstairs must not be pressed on the cashier downstairs, or on the unit and kitchen.
the above is what feng shui is paid attention to in the decoration of restaurants brought to you by xiaobian. The whole content of feng shui taboo in restaurant decoration.