At present, local epidemics have occurred one after another in some parts of China, and the pressure from overseas is constant. In addition, the Spring Festival and winter vacation are approaching, and the personnel flow frequently, which makes the dynamic management of teachers and students more difficult, which brings new pressures and risks to the prevention and control of school epidemics. In order to guide primary and secondary schools to do a good job in COVID-19 epidemic prevention and control before and after the winter vacation, compact the main responsibility of school prevention and control, and protect the health and life safety of teachers and students, on the basis of fully implementing the requirements of the Technical Plan for Prevention and Control of COVID-19 Epidemic in Autumn and Winter in Primary and Secondary Schools issued by the National Joint Prevention and Control Mechanism, combined with the current needs of epidemic prevention and control, the main points of COVID-19 epidemic prevention and control in primary and secondary schools before and after the winter vacation are summarized as follows:
Before the winter vacation
1. Strictly implement the school epidemic prevention and control measures. In accordance with the requirements of the Technical Plan for Prevention and Control of COVID-19 Epidemic in Autumn and Winter in Primary and Secondary Schools, we should adhere to the principle of "prevention with people and prevention with many diseases", take the initiative to prevent the overlapping risk of COVID-19 epidemic and other infectious diseases this winter and next spring, and achieve early detection, early reporting and early disposal of common infectious diseases. According to the needs of epidemic prevention and control, make a good plan for the start of the spring semester.
2. Accurately grasp the health status of teachers and students. Strengthen the morning and afternoon check-ups of staff and students, carry out "late check-ups" in schools with boarders and self-study in the evening, implement the system of "daily report" and "zero report", report the absence information to disease control institutions and education authorities through the student health monitoring system in Jiangsu Province, do a good job of follow-up and update the disease diagnosis information in time. In the event of fever, dry cough, diarrhea and other abnormal conditions during school, urge them to seek medical treatment immediately, accompany them to do personal protection, and track their nucleic acid test results and diagnosis and treatment.
3. Strengthen the management of teaching staff. Strictly implement the "grid" management requirements, be strict in work discipline, and dynamically grasp the personnel information, health status and action trajectory of faculty and staff, especially those who have returned to the Soviet Union from overseas or medium-and high-risk areas, to ensure that prevention and control measures are accurate, detailed and meticulous. Encourage faculty and staff in key positions to voluntarily vaccinate against COVID-19 vaccine.
4. Strengthen the management of key places. Do a good job in cleaning the campus environment, adhere to the daily ventilation, cleaning and disinfection of classrooms, libraries, reading rooms, canteens, dormitories, bathrooms, laboratories and other key places, implement the requirements of "preventing people from being the same", and do a good job in daily inspection and risk investigation of prevention and control measures.
5. Strictly implement the management of school gathering activities. As far as possible, the smallest unit group management should be implemented. It is recommended not to organize a single offline indoor collective activity with more than 51 people. If it is really necessary to hold an offline meeting or activity, it should be reported to the local county-level epidemic prevention and control leadership and command organization for the record, and various measures for epidemic prevention and control should be strictly implemented.
6. Maintain good personal hygiene habits. Teachers and students should develop hygienic habits such as washing hands frequently, wearing masks, constant ventilation, one-meter rice noodle, chopsticks system, meal sharing system, and paying attention to shielding when coughing and sneezing; Wear a mask all the way by public transport, avoid unnecessary eating and minimize contact with public goods; Pay attention to eye hygiene and take an active part in physical exercise; Do not buy goods from high-risk areas, foreign online shopping and Haitao. When receiving express parcels, wear disposable gloves and disinfect the packaging with alcohol before opening the goods.
7, do a good job in catering food safety management. Do not purchase imported cold chain ingredients with unknown sources; Teachers, students and employees should have good hand hygiene before eating, keep a safe distance when eating, and adopt a separate meal system, which is staggered at different times and peaks, and one-way dining; Strictly protect food procurement personnel, strengthen technical training, standardize operational behavior, and do a good job in daily health monitoring and recording of canteen employees; Conditional schools encourage employees in canteens to voluntarily accept nucleic acid testing on a regular basis, and take the initiative to prevent the risk of COVID-19 virus spreading through cold chain food.
8. Ensure that the temperature measuring equipment is normal and sufficient. Take measures to calibrate the forehead temperature gun, infrared thermometer and other equipment, ensure the reliability of temperature measurement data, and reserve a certain number of temperature measurement supplies.
9. Advocate teachers and students to take vacations on the spot. During the winter vacation, in principle, faculty and staff are not allowed to go to foreign and domestic high-risk areas, and teachers and students who live in high-risk areas are guided not to leave school for the time being. Teachers and students who need to stay in school during the winter vacation should apply in advance, and the school should make appropriate arrangements.
11, do a good job in epidemic prevention and control training before holidays. Schools should organize a special education on epidemic prevention and control before the winter vacation, re-educate faculty, students and their parents on the current epidemic situation and prevention and control knowledge, guide teachers and students to strengthen self-protection during the winter vacation, and inform students and their parents one by one of the precautions for leaving school and the requirements for epidemic prevention and control at home during the holiday by means of letters to parents and WeChat.
11. Reserve appropriate prevention and control materials. Check the inventory, remove expired materials without official approval number, make up the varieties that consume more, and provide prevention and control guarantee.
On the way back and forth
1. Encourage faculty and students' parents to take vacations at work. If it is really necessary to return home, they should know the epidemic situation and epidemic prevention requirements of the destination in advance, prepare protective equipment such as masks and gloves, plan their trips in advance, try to avoid areas with high risk of epidemic situation, return home directly, minimize unnecessary stopovers, travel and visiting relatives and friends, and properly keep travel information such as tickets, air tickets and boat tickets for epidemic situation.
2. Take enough personal protective equipment such as masks and quick-drying hand disinfectants with you on the way back and forth. Wear masks and do good hand hygiene all the time. Try to minimize communication with other people on public transportation, avoid gathering, and try to keep a distance from your fellow passengers. Try to avoid touching public facilities such as door handles and elevator buttons directly, and wash your hands in time or wipe them with quick-drying hand disinfectant after contact.
3. If you have fever, dry cough, stuffy nose, runny nose, sore throat and other symptoms on the way back and forth, you should go to the nearest doctor in time. If you are on public transport, you should actively cooperate with the staff to carry out health monitoring and report the relevant situation to the school in time.
during the spring festival and winter vacation
1. during the spring festival and winter vacation, teachers, students and employees do not travel across provinces unless necessary. If faculty and staff really need to go out of the province, they need to report to the unit and get approval. If students and parents really need to go out of the province, they should report their destinations to the school to ensure that their whereabouts can be traced and implement the relevant regulations of the local health department. Before going out, you need to know the epidemic situation of the destination in advance, and you are not allowed to go to middle and high-risk areas and their districts and cities, and you are not allowed to travel abroad to visit relatives. Teachers and students are prohibited from returning to school without receiving the notice of returning to school.
2. Teachers and students should do a good job in personal health monitoring every day, strictly implement the system of "daily report" and "zero report" on the health status of teachers, students and family members, and seek medical attention immediately if there are any abnormal conditions such as fever, dry cough and diarrhea; If there is any change in the epidemic situation of teachers, students and employees' places or communities, such as COVID-19 cases, suspected cases, close contacts or other infectious diseases, the school should be informed promptly and truthfully.
3. During the winter vacation, the school should refine the campus management and personnel control scheme, and do a good job in the management and service of teachers, students and employees staying in the school. In principle, the campus is closed, and all teachers, students and employees are required to have their body temperature and health code checked, and irrelevant personnel outside the school are not allowed to enter the school.
4. Schools should pay close attention to the health status of teachers, students and staff, and urge them to seek medical treatment immediately in case of fever, dry cough, diarrhea and other abnormal conditions, and track their nucleic acid test results and diagnosis and treatment.
5. Teachers and students should minimize unnecessary outings and family gatherings and dinners, advocate the use of non-contact New Year greetings such as WeChat, video and telephone, record the action track in detail when going out, and keep the travel information properly. Do not invite people from districts and cities where high-risk areas are located to gather for dinner, try not to attend family gatherings with symptoms such as fever and cough, and try to control family gatherings below 11 people.
6. Don't buy imported frozen food from unknown sources, and don't buy online goods and Haitao goods from high-risk areas and foreign countries; When receiving express parcels and cleaning cold chain food, wear disposable gloves and disinfect the packaging with alcohol before opening the goods.
7. During the winter vacation, you should take an active part in physical exercise, work and rest regularly, pay attention to balanced nutrition, maintain good hygiene habits at all times, enhance personal protection awareness, wash your hands frequently, wear a mask, be ventilated frequently, avoid gathering, and keep a safe social distance. Guide children to be vaccinated with influenza vaccine, varicella vaccine and pneumonia vaccine to improve immunity and effectively prevent related respiratory infectious diseases.
requirements for returning to school
1. During the winter vacation, primary and secondary schools are not allowed to arrange back-to-school days or back-to-school activities. Teachers and students should be arranged to return to school in batches, in an orderly manner and at different peaks according to the Technical Plan for Prevention and Control of COVID-19 Epidemic in Autumn and Winter in Primary and Secondary Schools.
2. 14 days before the start of school, all teachers, students and employees must do a good job in daily health monitoring such as body temperature detection and travel records and report them in time.
3. If the current epidemic risk level of the student's place of origin or school location is medium-high risk, the student will not return to school for the time being, but can return to school after it is adjusted to low risk.
4. The school should do a good job of connecting with the territorial joint prevention and control mechanism, and decide whether to carry out nucleic acid testing for teachers, students and employees returning to school according to different situations.
Teachers, students and employees who come back to school from districts and cities where high-risk areas are located must check the negative nucleic acid test certificate within 7 days.
Teachers and students returning from low-risk areas need not do nucleic acid testing unless necessary.
Teachers and students from areas that have just been adjusted from medium-risk to low-risk, or from other parts of the province where medium-high-risk areas are located, it is recommended that they be tested for nucleic acids when they return to school.
if the school is located in a high-risk area, the school should conduct nucleic acid testing for key people or school staff.
5. During the first two weeks after returning to school, the scope of activities should be strictly controlled, gathering should be less, and indoor gathering activities should not be organized as much as possible, and on-campus activities should be carried out after returning to school for 14 days.