1: the biggest principle of restaurant storefront decoration

For example, when decorating a fast food restaurant, the most important thing is to be practical, followed by personality and taste. All this is nothing more than considering one principle: increasing customers' goodwill and promoting their desire to buy. To do this, we should pay attention to the following problems when decorating.

The colors of the dining table should be in harmony, and the lighting should be mainly warm colors. The background music is mainly soft and soothing, and the shopping and dining routes should be planned reasonably.

it is best to use the card-type table holder of western fast food restaurant in the store, which is modern and can make maximum use of the limited space in the store. The kitchenware and facilities in the kitchen are made of materials that do not attract steel as much as possible, giving customers a clean and hygienic impression. The kitchen can be opened to the guests to increase the dining atmosphere.

In the process of decorating the kitchen and decorating the dining room, we should pay attention to "focusing on small things". Try to use the same color system for the tones of all articles. This way, we can avoid the clutter of colors, multi-level and messy appearance, and eliminate the monotony and depression caused by a single color. The same color system can highlight the whole and set off the parts. After the interior decoration is completed, the advertising signs of the storefront are equally important.

2. Main colors in restaurants

When designing main colors in restaurants, try to choose red and yellow colors. The reason for this is exquisite.

(1) These two color systems can promote appetite and increase diners' order. Red and yellow are typical warm colors, which are similar to the colors of sunlight and flame in nature, and the earliest dining environment of our ancestors was often accompanied by sunlight and flame. Therefore, from the genetic point of view, these two color systems can form an inherited conditioned reflex.

In addition, red and yellow are also the colors of common foods, such as bread or roast meat. If the main colors of restaurant decoration are red and yellow, it will undoubtedly promote the appetite of diners and make them eat with relish.

(2) Increase the passenger flow to a certain extent

Both red and yellow colors will convey a sense of instability, and it is this sense of instability that can make diners speed up their meals and leave their seats as soon as possible. Fast food restaurants mainly provide fast food, hoping that guests can leave their seats immediately after eating, so as to improve the utilization rate of seats, and do not want diners to stay in the restaurant for a long time. If we observe carefully, we will find that McDonald's and KFC, the two most famous fast food chains in the world, have adopted these two colors, which is of great significance.

3: How much will it cost to decorate the restaurant

A suitable decoration company should be selected for the decoration of the restaurant. In order to ensure the quality, of course, the most important thing is that the decoration company should promise to complete the decoration within the decoration period specified by the owner.

The quotation of the decoration company or our own budget is often quite different from the final actual cost, so it's best to reserve some money in terms of funds for use when the decoration is overspent. Moreover, in the actual decoration, we can also discuss with the decoration company to pay in stages, such as paying once after the carpentry work is completed and once after the ground is ready. Before each payment, we must check the quality of the decoration and make sure that it is qualified before paying.