1, Qinhu turtle: Qinhu turtle grows in dense water plants, mud and algae siltation, there are large, thick, dough, black four major features. Often with the child chicken with "Farewell My Concubine", with turtle eggs prepared as "tape on the court", with sea cucumbers prepared as "night battle Ma Chao" and other expensive dishes.
2, Qinhu fish trap crab: every year in February and March spring flowers, in the Yangtze River estuary. Crab seedlings hatch one after another, upriver, into the river, looking for a home. To Qinhu, the water flow is gentle, the water quality is pure, the climate is mild, grass and food, Qinhu crab, growth is rapid, meat meat tender - please note that this time the crab is called "fish trap crab".
3, QinTong fish cake shrimp ball: QinTong fish cake shrimp ball QinTong ancient town, surrounded by water, rich in aquatic products, fish into the dishes, known far and wide, especially "fish cake" "shrimp ball" is known as the Qin Lake two.
4, Jiangyan shortcake: Jiangyan shortcake shortbread dough rolled into a multi-layered cylindrical, cross-section of a number of cuts, vertically patted flat, rolled into a cake blank. Between the two slices of cake blanks sandwiched between ham, bamboo shoots, chicken, shrimp and other fillings made, pinch the edges, deep-fried to maturity. The layers are rich, the pattern is clear, the color is golden, crispy and fragrant.
5, mercerized mints: Taizhou "Red Plum" mercerized mints are traditional products with more than a hundred years of production history, inexpensive and beautiful, crisp texture, known as "three miles of sugar," as the name (the mouth with a piece of sugar can be traveled for three miles before dissolving). Craftsmanship, transparent color, embedded clear, beautiful and generous, to maintain a moderate mint fragrance. In summer, it is cool and refreshing, relieves summer heat and refreshes the mind. In medicine to moisten the throat, heat, stop fainting has a certain effect, is the majority of travelers of the good preparation.