Lanzhou Success School, Wilson West Point School, Beijing Tangren West Point School, Blue Ribbon International College, Anhui new oriental cooking Specialized College.

1. Successful schools in Lanzhou have a good school spirit and a strong style of study. After careful teaching by teachers and their own efforts, some students have greatly improved their grades, some have corrected their learning attitudes, and some have cultivated better study habits. After a period of campus life, they learned how to get along with others, how to adapt to the environment, how to face setbacks, how to take care of themselves and self-discipline.

2. Wilson West Point Cake Training School was established in 1998, located in Suzhou, the ancient city of China. The school covers an area of more than 21 mu, with a construction area of 12,111 square meters. At present, it is the largest R&D base for western food decoration and baking products in China. Committed to the cooperation of all walks of life, entrusted by thousands of food companies to run schools, whether or not to participate in the senior high school entrance examination, former graduates can apply directly.

3. Beijing Tangren Gourmet School was established in 1989. It is the education and training base of Beijing Catering Industry Association, and also a member of China Cuisine Association and Bakery Industry Association of the National Federation of Industry and Commerce. It is a comprehensive catering talent training base integrating vocational skills training, research and development of new catering products, and entrepreneurship and employment.

4. Le Cordon Bleu, which originated in Paris, France in 1895, is the first prestigious school in the world that integrates food culture and catering services. Beyond the development of more than 111 years of history, it has created the first brand of western food and western pastry industry in the world. Blue brings not only the guarantee of excellent technology, but also the passport to help students get to the world's top catering stage.

5. Anhui new oriental cooking College, established in 1988, is a catering education base for the purpose of training national cooks, technicians and cooking management talents. It is a professional school for training senior cooks and cooking management talents in Anhui Province, and it is affiliated to the new oriental cooking education institution under the famous Xinhua Education Group. The college has advanced teaching facilities, including West Point classroom, Western food classroom, pastry classroom, wine mixing classroom, computer computer room, multimedia classroom, and other sports hardware facilities, and the infrastructure is complete.