Summer (June-August) and winter (November-January). The peak takeaway seasons are usually summer (June-August) and winter (November-January), because in the summer months of June-August, when the weather is hot, people are reluctant to go out and prefer to solve their dining problems at home through takeaways. At the same time, summer is also the period when many students are on summer vacation, and the demand for takeaways increases relatively. In the winter months of November-January, the weather is cold, and takeaway has also become the first choice of people who do not want to travel in the cold wind, especially when the snowy weather, the number of takeaway orders will surge.