Nowadays, young people like to drink, and the consumer groups are very wide, so in recent years, milk tea brands have mushroomed all over the streets. Different brands have different characteristics, but also bring unlimited business opportunities. Many young entrepreneurs are optimistic about this industry, and people need good management methods when choosing to open a tea shop. Let's talk about how to open a good tea shop:

1. Funds

Opening a shop requires a sum of money, and you have to use it every day since you opened the shop. Shop decoration, equipment, raw material procurement, rent and so on are all a lot of expenses. Moreover, most of the transitional business in the first few months after opening a store is very small, and you have to operate for a period of time. During this period, many bosses have not budgeted for opening a store.

2. Site selection

The quality of site selection determines the success or failure of opening a shop. Therefore, opening a tea shop must analyze and understand the site selection, the surrounding environment and the characteristics of surrounding consumers, so as to facilitate the later operation and promotion activities of the tea shop.

3. Joining or running your own business

Specifically, it is mainly to investigate and analyze the local market decisions. For example, if you want to open a brand of milk tea that consumers around you are chasing, then you can choose an agent. Franchise stores are more convenient, as long as you pay, you can get the service of the franchise company. Self-operated stores are suitable for people with individuality and originality, but the disadvantage is their low popularity.

4. Handling of documents

Three certificates: health business license, industrial and commercial business license and tax registration certificate.

5. Procurement of equipment and raw materials

If you want to make a complete variety of milk tea, you must purchase many materials. There are fruit powder, fruit juice, pudding, creamer, milk tea powder, pearl, coconut, jam and sago. Equipment: manual sealing machine, ice crusher, glass sander, sealing film, Batai spoon, large shake cup, small shake cup, pearl straw, sand ice tube, milk tea cup, sealed can, special powder spoon, pearl spoon, stirrer, signboard painting, medium pearl fresh-keeping box and small pearl straw box.

Although milk tea is very popular and the market is booming, it also has a lot of competitiveness, so it is very important for the product management.