Some netizens broke the news that the Huofengxiang Hotpot Restaurant in Ryan had some problems, such as selling spoiled food, recycling lettuce, sour brine soup and so on. Ryan, as a party, naturally can't avoid responsibility. Soon, Zheng Kaifang issued an apology letter. In the letter of apology, their company attached great importance to it. After this incident, they immediately closed down for rectification, dismissed the relevant staff, and conducted quality inspection and rectification of the national franchise stores. In response, Ryan also said that Huo Fengxiang is a young catering enterprise with a star enterprise behind it, which has more social responsibilities and must have zero tolerance for safety issues.

In fact, Ryan is not the first celebrity hotpot restaurant to have problems. Many celebrity hotpot restaurants have had problems, such as irregular food operation and flies flying around in Du Haitao hotpot restaurant. The hot pot restaurant in Michael Chen, because the ceiling suddenly fell, hurt its customers. The chopsticks of Shangshangqian Hotpot Restaurant in Joker Xue actually detected Escherichia coli in the sampling inspection! So why do hot pot restaurants run by stars always go wrong? I think there are three reasons. There are stars who specialize in

. They are not catering practitioners. They are either actors, dancers, hosts, etc. They are experts in these fields. They are artists, not entrepreneurs, entrepreneurs, and catering people. Therefore, it is natural that they can't do a good job in the catering industry. Perhaps some people don't even know what conditions they need to open a restaurant.

For example, after the hot pot restaurant in Du Haitao opened, even the hygiene license has not been issued. This is the most basic certificate. After the tableware in Joker Xue was disinfected, Escherichia coli was even detected, which is very inappropriate. This is a challenge to consumers' bottom line. If a catering professional were allowed to do this industry, he would never do such mindless behavior. Distracted thoughts

In fact, stars open restaurants or hot pot restaurants, and their purpose is not to open stores, but to make money. Some media specifically criticized the dark routine of the star opening a hot pot restaurant. It is pointed out that some star stores will hire many people to queue up when they open, creating an illusion of a large flow of people, and then use star brands to vigorously develop franchise stores throughout the country. This franchise fee is their real purpose. Think about how easy it is to make money if the franchise fee for one store is 311 thousand and the franchise fee for 311 stores is 91 million!

there are more than 211 franchise stores in Ryan, 811 hot pot restaurants in Michael Chen and more than 311 hot pot restaurants in Bao Beier. I don't pay much attention to the details such as sanitary conditions in restaurants, and it is inevitable that something will happen over time. This may be a fundamental reason why stars always have problems in opening restaurants. The team is unprofessional

Some netizens asked, can't they hire a professional team to manage the restaurant? Of course. Perhaps many stars have hired some professional teams to help them manage food and beverage outlets, but the problem lies with the stars themselves. Because stars are the founders of restaurants, if their minds are not on catering management, can his management team help him manage it so intently?

As the so-called fish begins to stink at the head, if the following people want to manage at a high level, they need the stars to set an example and make all-round demands in thought and action, so as to make a reliable catering brand.