The food in Luoyang is ranked as follows: Luoyang water mat, non-turning soup, instant noodle dumplings, starched noodles and street fried dumpling.

1. Luoyang water mat

Luoyang water mat, Luoyang Peony Flower Festival and Longmen Grottoes are also called Luoyang Three Wonders. The water mat is composed of the first eight products, four town tables, eight middle products and four sweeps, among which eight cold dishes and sixteen hot dishes are well-prepared. Among them, peony swallowtail is the most famous hot dish, and Luoyang pork slices and Luoyang boiled goods are also good. When eating a mat, it is enough to order 2-3 dishes to avoid wasting.

2. Non-turning soup

"Non-turning" refers to mung bean cakes, which are green on one side and yellow on the other, and melt in the mouth. In addition to non-turning cakes, non-turning soup can also be added with tofu, meatballs, bone-picking, etc., and then served with seasoning and bone soup. There are many kinds of soup in Luoyang, which are unique. Besides not turning soup, there are donkey broth, beef soup, mutton soup, meatball soup and tofu soup, which are all representatives of Luoyang soup.

3. Dumplings with instant noodles

Dumplings with instant noodles with fresh water are made of skin and pork stuffing. Dumplings with elastic tendons are delicious, chewy and delicious, and can be eaten in general snack bars.

4. Noodle paste

Noodle paste is a kind of boiled noodle made by mung bean fermentation, which is mixed with gluten noodles and eaten with sesame oil, peanut beans, celery pieces and other ingredients. It tastes sour and delicious.

5. Street Pot Sticker

Street Pot Sticker, named after its origin in a small street, has become an old-fashioned snack recognized by Luoyang people and has been certified as an intangible cultural heritage of Henan Province. Street pot stickers are half crispy and half flexible. When you take a bite, the full soup will flow out, which is more delicious when combined with dipping materials.