Current location - Recipe Complete Network - Catering training - How to write the allocation of catering bidders?
How to write the allocation of catering bidders?

this tender assignment details the staffing and responsibilities in the catering service.

In catering bidding, personnel allocation is an important part, and the responsibilities and requirements of each position need to be explained in detail, so that the judges can evaluate whether the bidder's staffing meets the requirements.

The personnel allocation in a catering bid is adjusted and modified according to the actual situation.