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Visit Longtou Village in Huaxi in the spring and taste the roast of the original special earthen stove of Weizi.

# Life Punch in Spring #

During the Qingming small holiday, I planned to go out and relax, but we were not allowed to travel far because of the repeated epidemic in the local area. I'm going to find a nearby rural farmhouse, where three or five friends can get together, sing KK songs and drink a little wine. Take advantage of the warm spring in bloom, give yourself a holiday and enjoy a moment of leisure time.

It happened that at this time, a friend invited Qingming to go to Longtouzhai in Yangzhong Village, Huaxi for a holiday, to taste the baked earthen stoves and special farm dishes of "Weiziyuan" farmhouse. So everyone made an appointment to go there together at noon on Sunday.

At noon on Sunday, we started from the river and drove to Longtouzhai. It took about half an hour to reach the destination-the small villa of Weiziyuan in Longtouzhai. This small villa has a single house, which is very quiet, and the surrounding environment is good. There are mountains and trees, and the air is fresh and cool. According to the owner, the name "Wei Zi Yuan" means to restore the original flavor of food for the "stomach". Is this name very attractive?

The original signature of Wei Zi is the roast on the earthen stove. It is said that the owner is a nutritionist, so the main dish of her family is healthy and original flavor. All the dishes roasted are cut and mixed on the spot to ensure freshness, and preserved in advance. Beef is the best here. You must order it. Putting fresh beef on the earthen stove will make a sizzling sound, which is so penetrating! It is recommended to bake it until it is medium-cooked. It is fresh, tender and nutritious. In addition, pork belly, pork ribs and so on are all good, and home-cooked dishes are also very rich. Almost everyone who comes here feels very comfortable to eat. It is understood that the raw materials of Wei Ziyuan's home cooking are all purchased by the boss from the countryside, which is particularly fresh and reassuring. With a cup of homemade rice wine, it feels like nothing to say!

The Weiziyuan farmhouse has been open for six or seven years, and now the business is getting better and better. In addition to earthen stove barbecue and home-cooked stir-fry, there are also large skewers of bamboo sticks barbecue. The ingredients used are all livestock and poultry fed by the villagers themselves; There are also some seasonal wild vegetables, and the menu will change with the seasons. The catering concept that the boss has been pursuing since he opened the business is natural, pure, healthy and assured, so the ingredients are not sloppy at all. The cattle, local pigs and steamed corn chickens raised by farmers are all authentic and delicious. Every summer and autumn, apples, plums, strawberries and other fruits can be picked around the villa. Those with children can bring their children to experience the fun of country life together.

Outside the lobby, there is a table tennis table for customers to play for free. It's still early. We picked up rackets and played table tennis. The posture of the old Tang who went with us felt like dancing, with his feet on the lotus and his waist shaking, and he still had a cigarette in his mouth. His movements were so beautiful that he didn't want it.

In addition to delicious food, there are free karaoke rooms and mahjong machine for customers to entertain themselves.

After tasting the original country dishes, we went to the karaoke room downstairs to sing and entertain ourselves. We played until after 11 pm, but everyone was still unsatisfied, and then drove to Huaxi street to have a snack. I ordered a lot at sixes and sevens, ordered some more beer, and chatted over coffee. I didn't leave until after twelve o'clock in the evening.