Macao Street Restaurant is characterized by relaxed and casual decoration, bright and soft orange, paved with a unique wavy stone road in Macao, and with vibrant green plants, which is not only full of romantic exoticism, but also shows personality. The exquisite food not only retains the advantages of Portuguese flavor, but also permeates the idea of Chinese food. The chef has created nearly hundreds of elite dishes with different characteristics by using cooking skills and combining local food culture. In 2113, it won the award of "Best Popular Catering Enterprise" and "Best Local Flavor Enterprise" from Guangzhou Daily.