The features of self-service rotating chafing dish equipment are as follows:
1, no kitchen: independent washing and preparation room, no need to set up a big kitchen, and the whole configuration and processing process is completed by customers at the dining table.
2, no big stove: there is no need to set up a big stove and cooker, reducing the initial investment, turning over the hot pot equipment map, saving space and reducing costs.
3. No open flame: modern high-tech environmental protection induction cooker is adopted, so there is no open flame and no potential safety hazard.
4, no chef: standardized and stylized operation process, no chef, ordinary waiters can operate without training.
5, no fume: use environmentally-friendly induction cooker, non-stick pan, no open flame, no fume, environmental protection, health.
6. Inexperienced: The operator can operate side dishes and ingredients without cooking experience.
7, no noise: unique rotating equipment technology, no need to smoke, reduce noise and so on.
Second, how much is the self-service rotating hot pot equipment?
How much is the rotating hot pot equipment? Due to different motors and different thickness of stainless steel, it is charged by meter. In order to stabilize the later period, it is suggested to rotate the middle and high-grade hot pot, and not be greedy and cheap. Take small and medium-sized stores as an example, the equipment is about 1.5 million.
Three, self-service rotating hot pot equipment use matters needing attention
1, pay attention to maintenance.
Because the rotating hot pot runs for a long time, it will inevitably lead to the wear and tear of the sprocket of the equipment. If it is not maintained in time, it will seriously affect our work efficiency. So we need to replace the worn sprocket in time.
2. Reduce wear and tear
When using the rotating hot pot, we can carry out some technical transformation on the sprocket. Combining the sprocket with the guard can reduce wear, and it can be replaced directly when replacing the guard, which is much cheaper and more convenient than before.
3, clean at any time
When guests use rotating hot pot, it is inevitable that dishes and sauces will fall on the conveyor belt, which will cause corrosion and damage to the machine if not cleaned in time.