In the 18th century, Britain's Gentleman's Magazine described how silent table machines were replacing cluttered servants. lazy susan began to come in handy. Back then, the lazy susan was just a flashy decoration, a bourgeois affectation, and you could hardly see the need for a small table for three to turn. In the hands of the Chinese, it took full advantage of its subjective nature. In post-World War II America, people were booming, and restaurants of all stripes were in disarray. Johnny Kan, the Chinese owner of a Cantonese restaurant in San Francisco's Chinatown, remodeled the lazy susan and used it to build a large dining room table, which has been orderly and efficient ever since, with a steady stream of customers. People called it a revolution in the restaurant world, with celebrity moguls coming to visit and restaurants of all stripes attempting to follow suit. Americancountrymen regarded this equipment as part of the people's wisdom practice, which not only greatly liberated the hands of the working people, but also made it easy for all visitors to have equal access to the food during the meal.

Peaceful movement breeds great energy, like Tai Chi." "This is the greatest way to serve food. There are no panicked waiters, no savage predators, enough people gathered here that people are peaceful and happy." Foreign tour groups experiencing the table carousel for the first time expressed their amazement at the carnival-like fun way of eating, which they never thought would work so well.

It is as if there is a pair of invisible hands serving the crowd. With movement against static, fast and slow, you can choose when to skip and when to stop, you will never miss a dish. "Efficient and civilized, like chopsticks, Chinese restaurants use the philosophy of geometry so perfectly." A few iron men from the Queens Ballers Club decided to relax after a workout. They went to China Café, where, in between orders and swirling bottles of wine, they got all lax-eyed and chipper. "Peaceful movement breeds great energy, like Tai Chi." Soothed before they're even served, I'm sure they'll eat more later. Where there's Chinese food, there's the table carousel, affectionately known to Americans as Lazy Susan.

Nobody knows where the name comes from, they just claim to see through to its soul: a waitress named Su-San hides in the carousel, and by never stepping out of the way, she manages to keep everyone well entertained. Laziness is the mother of invention - Benjamin Franklin One media outlet hailed it as "the great invention of restaurant culture" and even made a short creative film showing how a virtual elfin housewife, relying on her laziness, sparked a revolution. I have to say that this is more interesting than the "turntable". In our eyes, the daily utensils, in the eyes of foreigners, but endowed with divine power. Like back tattoo Guan Gong worship Bruce Lee, from the East you can not understand, but must be in awe. Some media pointed out that it can be traced back to China's Yuan Dynasty agronomist Wang Zhen's great invention, "rotating wheel typeface". "By rotating the wheel, workers were able to easily and quickly discharge movable character molds, greatly increasing the efficiency of movable character printing. This is very similar to the principle of rotary dining."