please share! Is there any special food in Zhumadian, Henan? Zhumadian is located in the south-central part of Henan Province. It is a beautiful city with beautiful scenery. chaya mountain, Suya Lake, Tongshan Lake, Baiyun Mountain and Jinding Mountain are all beautiful. Among them, Tongtian Avenue, which The Journey to the West and his disciples walked through, is photographed in chaya mountain. Of course, special food is also essential. Today Xiaobian will share six special foods in Zhumadian, Henan Province. Let's take a look.

first, Queshan bean jelly

Queshan bean jelly is a special food in Zhumadian, Henan Province, which is refreshing and has the effect of clearing heat, and is deeply loved by local people. Because it's really delicious, the local dialect is "drink bean jelly", which is quite right. Soft and slippery means drinking. With the addition of chili pepper and sesame sauce, bean jelly tastes smooth. As far as the taste of bean jelly is concerned, it is really better than Sichuan's sad bean jelly and Wang bean jelly. What do you think?

2. Dungang Oil Steamed Bun

The special pasta of Dungang Oil Steamed Bun in Zhumadian has been paid tribute to the court, and it has been passed down for fifteen generations now. The oil steamed bun is made of high-gluten flour and more than twenty kinds of spices, and it is baked in a traditional local pot. After it is cooked, the aroma is sprayed, and the skin is thin and crisp, and the slag is crisp and golden. It is delicious. There are more than ten layers in it, which are thin, soft and soft.

Third, Zhengyang Peanut

Do you know where the "Peanut Capital of China" is? In my hometown-Zhengyang County, Zhumadian! Zhengyang people even ate peanuts out of the ceiling-Zhengyang Peanut Banquet, Peanut Lion's Head, Roasted Lamb Chop with Peanut, Golden Fruit Beef Pie, Bazhen Peanut ... Only unexpected, not unexpected, among which peanut steak is more popular with everyone. Practice: Chop the beef, marinate it with seasoning and eggs for half an hour, take the dough, wrap it with peanuts, flatten it, fry it in a warm oil pan for ten minutes, and then take it out for eating.

4. Sesame bean noodles

In the urban streets of Zhumadian, the most convenient and fast-eating special food meal is a few kinds of noodles or sesame bean noodles. The method is to soak dried peanut beans and sesame leaves. Beat the dried peanut beans into paste, drain water, roll the noodles freely, add sesame leaves, stir constantly with low fire, and finally add shallots, pepper, ten spices and five spices mixed with sesame oil and salt. The taste is sour and spicy, and the flavor is unique. Have you tried the sesame bean noodles in Zhumadian?

V. Chicken meatballs in Runan

Chicken meatballs are a famous specialty snack in Runan, Zhumadian, which is different from ordinary meatballs. The protagonist is not chicken, but the skin wrapped outside. It looks clever and sweet, and the entrance is crazy in Explosicum. Chicken is wrapped in sweet potato powder, added with chicken soup, sprinkled with spices such as pepper, and can also be added with loose seeds, sheep brain and bean skin. It is very distinctive. Perhaps only we Runan people can taste this feeling?

6. Zhumadian Hu spicy soup

No matter where you are, the bowl of Hu spicy soup in front of your house will always be remembered. It is not only a special food, but also a dining memory of Zhumadian people. When I was a child, I always came to town for a bowl, accompanied by freshly baked fried dumplings or fried dough sticks. It felt beautiful! Locals say that the spicy soup should be served with beef vermicelli, or it can be served with oil cakes and mixed with bean curd. I simply love it. If we have the opportunity, we should try all kinds of spicy soup together.

The above are the six specialties that Xiaobian shared in Zhumadian, Henan. What else do you know? Remember to leave a comment.