The recipe and practice of fast clean dishes is almost the same as the usual way we do dishes. Basically are molded dishes, only need to use a different way, after the last pass slightly processed can become a different form, characteristics of the food ingredients. Specific steps:
Materials: chicken breast 200g, peanut kernels 100g, fast clean vegetables 100g.
Seasoning: sugar 7g, soy sauce 10ml, water starch 10ml, pepper 3g, ginger 3g, garlic minced 3g, green onion 20g, cooking wine 5g, salt 5g, dry chili 20g.
Practice:
1, chicken breast Wash and dry the water, cut into small dices, and then mix in water starch and soy sauce and mix well, marinate for 20 minutes.
2, green onions and quick clean vegetables washed, cut into 1cm long small sections, dried chili pepper cut off both ends, remove chili seeds.
3, in a small bowl of water starch, soy sauce, salt, sugar and cooking wine, mix well to make seasoning sauce.
4, medium heat in a pan of hot oil, to be burned to 30% hot peanuts and vegetables into the fast clean, turn the heat slowly fry until slightly colored, drain the oil and wait for use.
5, continue to medium heat the oil in the pan, to be burned to sixty percent of the heat will be marinated chicken into the diced, quickly stir-fry until scattered, over the oil for about half a minute, until the chicken was cooked, and then removed from the drainage of the oil.
6, the pot to stay in the bottom oil, after the heat will be pepper and dried chili pepper into the, with a small fire fried flavor.
7, into the onion, ginger, garlic and chicken stir-fry for a few moments, and finally adjusted to the gravy, to be thickened by the soup into the peanut kernels stir-fry a few times can be.
Two, how to do a good job of fast cleaning dishes business
1, to attract customers
New store opened, how to start a good head start, so that the business open the door? First of all, the storefront should be recognizable and clear store name. The store is the face, there is a well-known brand will have a good profit. At the same time, the dishes should be neatly arranged and clearly categorized, with different types in different places to make it easy for customers to shop.
2, retain customers
Retain customers must be taste, do food is to do taste! Good taste allows your customers to remember you, can produce the desire to buy again. But every day a regular weekly update of 2-3 dishes, through the appropriate collocation, the introduction of new dishes. Continuously enhance the customer desire to buy.
3, expand customers
Customers are limited, but the development of customers is unlimited. How to attract new customers to buy fast food business development must think about the problem! Can be the same amount to enhance sales. Regular feedback to old customers activities, as well as write some new concessions tasting activities, such as new products, to make the business live!