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How important is the installation of low-level fume purifiers to the restaurant industry?

A restaurant in the neighborhood only installed 1 immediate exhaust hood without installing low-altitude fume purification equipment. The total area under the walls and pipes of the restaurant's kitchen is covered with layers of gray and black oil stains.

City Council staff passed out notices of deadline changes to the store, urging the store to install low-altitude fume purifiers.

The law enforcement bureau unit expressed that in the next step of the work, it will again promote the installation of low-altitude fume purification equipment in food and beverage stores, and the program will install a large portion of low-altitude fume purification equipment in food and beverage stores in 2019 and 3 years.

Aiming at the key pollutant of the air four of the kitchen exhaust smoke environmental pollution, the law enforcement bureau of the preparation of the "sword" has long been out of the sheath. January 16, the law enforcement bureau unit was informed that the law enforcement bureau unit will once again promote the installation of all catering industry restaurant low-altitude fume purification equipment, and the program at the end of 2019 will be installed in the half of the low-altitude fume purification equipment. oil smoke purification equipment.

"Low-altitude oil smoke purification equipment installed where? What is the application status? "16 morning, follow the law enforcement bureau team into the street restaurant restaurants, check the restaurant restaurants is not the installation and application of low-altitude oil smoke purification equipment. In the three five road around, the city management team members into two small and medium-sized restaurants, found that its low-altitude oil smoke purification equipment machinery and equipment and the application of the situation is more standard, in the lake of the second phase of the project area, catering restaurant restaurant kitchen low-altitude oil smoke purification equipment equipment the vast majority of the equipment has also long been installed dry. Obviously, when they later into the place Shaxian a fast-food restaurant, the audit working group found that the catering restaurant only installed on 1 hood, immediately sewage kitchen exhaust smoke, and did not install low-altitude oil smoke purification equipment equipment.

In the hotel kitchen's outer walls, found because the kitchen exhaust smoke can not be cleaned, the walls and pipes under the accumulation of a layer of gray and black oil stains. Law Enforcement Bureau squadron commander expressed, because of the cost and circulation of high, small and medium-sized catering restaurants, so into the low-altitude fume purification equipment installation of the "shock zone". According to Article 46 of the Air Pollution Control Law, city management team members issued a document to the store, ordered it to rectify the period, and urged it to install low-altitude fume purification equipment.

"Based on previous research, the province now has more than 10,000 restaurants in the catering industry that have not installed low-altitude fume purification equipment. "The Urban Management Bureau brigade expressed that the Law Enforcement Bureau will promote the rectification of environmental pollution of kitchen exhaust smoke again in the next step of work. The program to 2019, the catering industry catering industry restaurants low-altitude oil smoke purification equipment installation rate of more than 63%, and in three years to install.

In order to obtain the "protection of the basket of heaven's station", the Law Enforcement Bureau will also strictly regulate the night market barbecue and night market street catering industry. According to the Law Enforcement Bureau unit previously announced catering kitchen exhaust smoke environmental pollution manipulation work planning for outdoor catering operations (including night market barbecue), the Law Enforcement Bureau unit will suspend the operation of special tools and new projects; night market street standardized store does not apply environmental protection smokeless barbecue car, abnormal application of kebab smoke purification equipment, not the application of green energy, sewage kitchen exhaust smoke exceeds the standard, strict crackdown. District and county law enforcement bureau unit 24-hour duty, enhance the inspection and supervision. The masses, such as found all illegal kitchen exhaust smoke sewage personal behavior, can call the law enforcement bureau rescue telephone report.