First of all, I only introduce the southern hot pot, northern hot pot eat not much, only tried one, the result is also allergic. I authentic Chongqing people, eat spicy when the taste is slightly heavy, eat what hot pot base are extra to put a lot of pepper chili, or else feel not enough taste. So I'm not spicy, does not mean you eat not spicy.

The first, red nine nine

Review, briny, reddish color, not spicy, the base is finely ground, the subsequent taste is general. Additives are very few, from the red nine nine of the ingredient list can be seen added in addition to the necessary that what disodium nucleotides without the rest of the additives. At the same time, red nine nine is also my most despised brand, the reason is that 13 years of CCTV exposure of the Jiangsu large-scale production and trafficking "gutter oil" case (now with red nine nine, gutter oil to do the keyword simply can not search for anything, Baidu and soso have no results, the ass wipe is very clean well, can only be used in Jiangsu large-scale production and trafficking). The case of "gutter oil" in Jiangsu can only be searched out). To be honest, this is out on the out of the chant, because the procurement of everyone understands, it is likely that the procurement received kickbacks for personal behavior only. I wouldn't blame it on your entire brand, right?

But why would I look down on Red Nine, which sells more than $7 billion a year, because of this? Simply put, after the gutter oil revelations, Red Nine didn't lower its prices, but instead raised them by more than 20 bucks a piece. That's where the problem lies. According to the scandal and the CCTV exposure, you should have lowered the price of your products, right? How come it's still up? I think it can only mean that the reason why the price of Red Nine used to be so low is because of the gutter oil that has been used. That's why I find it funny when I see Red Nine saying that quality is the key. Second, the heavy taste of the people favorite bridge hot pot base, claiming that the Xuantong years of hot pot store, but unfortunately I in Chongqing a hot pot store it did not notice, only saw the hot pot base. The heavy crowd basically loves it.

Reviews, red color, open the pot is fragrant, down the chopsticks to know spicy. The aftertaste is not spicy enough.

This one you don't even have to cook, you can wash out a house full of flavor with boiling water. The reason is that all the additives you can think of are given to you, but we are all mixed up in the knowledge that the dose is reasonable are not much. The third, Dezhuang, known nationwide for the big pot on the cover, started out as a hot pot restaurant first and then started selling bases as well. It's one of the most complete hot pot offerings, mind you, not one of them. The hot pot base that sells well is usually only butter, clear oil, this product, slightly spicy, medium spicy, extra spicy, not only have, but also divided into clear oil butter. There are also their family created ten years of commemorative hot pot base, the ordinary version of the most expensive and best hot pot base. Chongqing also has a variety of boxed products will not be listed.

Reviews, dark red color, the more you cook, the more fragrant, the more spicy. The opening of the pot when there is no spicy flavor, cooking to the back only began to drift incense and spicy, and then simply simmer it first 10 minutes before eating. In addition to the necessary disodium nucleotides no other additives.