It's Fireworks in March. Movies in 2116.

Jison is the general manager of Beijing Datang Catering Co., Ltd., and also a descendant of the chef in Taichi during Daoguang's reign. Jison commented on the works presented by the three famous chefs one by one, but none of them were successful. Jison's contempt for Huaiyang's cooking is naturally justified. Later, at the "Spring Festival Flower Moon Banquet" held by Slender West Lake, Jison convinced all the chefs in Huaiyang with his cooking.

Jison came from afar, of course, not to show off his extraordinary cooking skills, but to discuss the level of Yangzhou cooking industry with the Manchu banquet handed down from generation to generation, with the aim of uncovering the plaque of "Fireworks in March" written by Daoguang Emperor. In order to keep the plaque, Xu Shu crustily skin of head to take Jison's gambling. Xu Shu understands that Yangzhou City has many famous chefs, but if you want to surpass the furious Jison in front of you, I'm afraid Yangzhou City can't find anyone at the moment. Unless the legendary figure "a knife is fresh" is passed on. Can be "fresh" for many years, where to find his descendants?

While the whole Yangzhou city was focusing on the gambling between Jison and Huaiyang, only Shen Fei turned a deaf ear to it. In his view, it is more important than anything to save the heart of his unrequited girlfriend Xu Lijie. Seeing that the appointed time is coming, Xu Shu is going to give Jison the plaque of "Fireworks in March" because he can't find Jison's opponent in Yangzhou City. It is related to the honor and disgrace of Yangzhou's cooking skills, and the successor of "fresh with one knife" finally came out of the mountain and agreed a final decisive battle with Jison.

On the day of the competition, everyone knew that Shen Fei was the successor of "fresh with one knife". Similarly, Jison and the experts present here were impressed by Shen Fei's works. At this point, a legend that has been buried for hundreds of years has been unveiled between Jison and Shen Fei, and Jison dared to invite a successor who was "fresh with one knife", fulfilling his ancestors' wishes and promoting Huaiyang cuisine. Behind Shen Feixian, the descendant of "Fresh with one knife", the business of "Fengyulou" is more popular, but Shen Fei's stubbornness does not change, and he often takes pleasure in frying stinky tofu. The difference is that Xu Lijie has an extra helper around him this time.