For small-sized houses, the original family area is limited, and the kitchen space is naturally small. Daily cooking needs to pile up a lot of small household appliances and pots and pans in the kitchen. At this time, it is necessary to design them reasonably to ensure the normal use of the kitchen. Next, I will bring you a picture of a kitchen that is 3 meters long 1.5 meters wide. Let's take a look at the small kitchen design skills!

3 m long 1.5 m wide kitchen picture

1. Design of single-line kitchen

In this form of kitchen, cabinets, dining tables, sinks and household appliances are all arranged on the same wall in a straight line. This design is also very suitable for small kitchens. All cooking processes are done in a straight line. Because of the small space, the distance between various items is also very close, which is convenient for operation and stains are all in one place. It is also more convenient to clean, and the space is small, but it is absolutely efficient.

Second, the parallel kitchen design

Compared with the linear design, this form adds one side to the opposite wall, which can be set into different functional areas according to your own eating habits and cooking habits. One side can also be made into a console, and the other side can increase the space for storing items. This design is very suitable for a small kitchen with a long length, but not very wide, which can not only effectively use the space, but also allow more natural lighting at both ends of the kitchen, and the kitchen space will not be too depressed because of insufficient light.

Third, the L-shaped kitchen design

L-shaped design adds a corner between the functions of two straight lines, which is also suitable for small kitchens. L-shaped two sides are long and short, which visually lengthens the space. This kitchen layout generally puts cookers such as cookers and range hoods on the longer side. Put the refrigerator, disinfection cabinet and other electrical appliances on the shorter side. L-shaped design is closer to the concept of semi-open kitchen, with reasonable light and heavy layout and more flexibility.

Fourth, the U-shaped kitchen design

U-shaped, in fact, is extended on one side of the L-shaped, plus a countertop or cabinet. U-shaped kitchen can store more items neatly, and only the ingredients and utensils needed for cooking can be placed on the countertop to make the countertop look cleaner. U-shaped kitchen has clear division of functions, perfect functions and higher space utilization rate, and several people can operate at the same time. Because the U-shaped kitchen has an extra corner than the L-shaped kitchen, it requires more space layout. It is best to put the sink on the side connecting the two corners, and then set the cooking area and dining area on both sides of the sink.

Five, open kitchen design

The open kitchen is a design that integrates the functions of preparing meals and eating. Usually, one side of an L-shaped or U-shaped cabinet is extended to design a dining table. This arrangement opens the originally closed kitchen space and skillfully uses the space. Create a warm dining environment.

Everyone has enjoyed the picture that the kitchen is 3 meters long and 1.5 meters wide. In fact, every kitchen layout has its own characteristics. You can choose the appropriate scheme according to your actual use, so that you can get a better cooking experience. Finally, you can continue to pay attention here and see more high-definition renderings of kitchen decoration I designed.