Big data to help food safety, 10 categories of food traceability

Recently, the Shanghai Municipal Food and Drug Administration in conjunction with a number of **** with the efforts to fully realize the production and circulation of vegetables, fruits, aquatic products, food and its products, livestock and its products, poultry and its products, dairy products, edible oils, alcohol, soybean products, the production and circulation of 10 major categories of food traceability.

According to statistics, Shanghai's consumption of edible agricultural products and food 80% rely on external supply, determining the majority of the food to go through a number of circulation links to be placed on the tables of the Shanghai public, thus giving rise to a huge food circulation industry. As of the beginning of this year, Shanghai has issued a total of 219,000 licenses for food production, food distribution and catering services, of which 68.5 percent are food distribution licenses.

Shanghai Municipal Party Committee and municipal government in conjunction with food supervision and other relevant departments, in-depth research, from the beginning of the legislation to the application of science and technology, strict control and strict investigation to plug the loopholes; at the same time, coordinating with the relevant provinces and municipalities, to establish the establishment of a traceability system, from the field to the breeding sites to slaughtering, processing, storage and transportation of the cold chain of the full coverage of the control. In the entry of Shanghai's various road junctions strictly check the relevant licenses and permits, in the wholesale market to fully control the source of traceability, in order to eliminate the inflow of problematic food.

At present, the Shanghai Municipality is through the development of local laws and regulations, clear food safety traceability system of the scope of varieties, the scope of information disclosure, at the same time, will rely on cloud technology and big data, the establishment of a large platform of food safety information, unified food commodity code, the realization of the code of the products into Shanghai traceability. It is reported that the upcoming "Shanghai Food Safety Information Traceability Management Measures" traceability will mainly cover grain and its products, livestock, poultry and its products.

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