As a restaurant, service quality and food safety should be guaranteed. No matter the quality of service or food safety, this boss has a big loophole. Fortunately, he was exposed in time, which can better ensure the food safety of every diners.

1, what happened?

Everyone has the experience of going to a restaurant in life. In a restaurant in Xuzhou, Jiangsu, a man ate a cockroach while eating ketchup. After eating the cockroach, he wanted to solve it peacefully. To his surprise, the restaurant owner's attitude is very tough. Speaking of the sanitary conditions of our restaurant, we can eat if we want, but we didn't invite you to eat if we didn't want to. We can see that it is precisely because of the attitude of the restaurant owner that problems have arisen. So the hotel was exposed at the moment of proof. After the exposure, the local health management department immediately launched an investigation and learned that there were certain security risks in the hotel, and immediately ordered the hotel to carry out rectification. It is not allowed to start business until the rectification is completed, which shows that the result of handling things is still very satisfactory.

2. How to ensure food safety in life?

We all have the experience of eating out in life. It's best to check the reputation of a store from the software first. If a store has a bad reputation, we should not go there, so as to better protect our lives. At the same time, it should be noted that you must learn to observe the hotel environment when eating. If cockroaches wander around, you must turn around and leave.

3. How should we deal with food safety?

Everyone makes mistakes in life. If the boss has a good attitude, we can take a step back and let nature take its course. However, if the boss has a very bad attitude, he must learn to take up legal weapons to defend his legitimate rights and interests, and keep the evidence before exposing it.