The person in charge of the hot pot restaurant responded: It is impossible to eat without mice?

of course, the person in charge also exempted the customers at this table. Of course, the person in charge of the hot pot restaurant is really telling the truth. We all know that there are rats in restaurants, but the attitude of the person in charge of the hot pot restaurant makes people feel that his attitude is very arrogant, and there is no apology for such a thing. This hotpot restaurant will have fewer customers in the near future. After all, everyone is afraid of mice falling from the sky. The hot pot mouse climbed onto the hot pot table.

Recently, a video was exposed on the Internet. In a hot pot restaurant, a mouse fell from the sky to the customer's dining table. The customers at this dining table were startled, and the customers around them all dodged in an instant. The clerk of this hot pot restaurant instantly caught the mouse and trampled it to death. After this incident, the person in charge of the hot pot restaurant also exempted this table of customers, but he later replied:? It's impossible for every restaurant to have no mice? This makes people feel that there is something wrong with his attitude, that he has no sincerity to apologize, and that it is only the most basic means of operation to exempt customers from orders. A restaurant should not say such things in response to such an incident. The practice of hot pot restaurant clerk.

Secondly, the way the clerk quickly caught and trampled the mouse to death made us feel that this kind of thing often happens in this store. Of course, this is just a guess. After all, some girls are not afraid of mice. Perhaps it is because customers are shouting and afraid of mice that we should quickly solve and deal with this mouse. However, when this happens, everyone should be very isolated. After all, they are eating happily, and suddenly a mouse comes from the sky. Food and beverage hygiene is something that everyone cares about.

It is inevitable that everyone needs to eat out, sometimes because of entertainment, sometimes because we simply don't want to cook, and sometimes because something is worth celebrating, we go to a restaurant to celebrate. So everyone will basically go to the hotel, and the catering hygiene in the second hotel has also become the object of our attention. Meeting the standard of catering hygiene is the most basic standard of a restaurant. Otherwise, if the catering hygiene is not up to standard, even if the restaurant tastes good, few people will go. Food safety.

Everyone of us is also very concerned about food safety. In the past few years, the oil used in some restaurants was gutter oil, which did great harm to our health. There was Sanlu milk powder before, and many children had lifelong physical defects because of three kinds of milk powder. Food safety standards are also the basic standards of the catering industry.