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Parents should pay attention to the bacteria that are most likely to breed in these daily foods in summer.
When the weather is hot, a bowl of smooth noodle soup is a favorite of many people.

Especially when the weather is hot, the baby at home has no appetite to eat, and many parents will cook some soup and noodles for their baby.

But it is such a bowl of ordinary soup powder that can be seen everywhere in many fast food restaurants, but it actually kills people!

Some time ago, a family in Guangdong was poisoned after eating rice noodles in a rice rolls store. The situation of the family is worrying! The youngest son died after being rescued, and the other two children were still being rescued in ICU.

After investigation, it was officially reported that this food poisoning incident was a serious food poisoning incident caused by eating river powder, and the chief culprit was mycotoxin.

What the hell is going on here? How can a good river powder be poisonous? What's so powerful about this toxin? What foods should be avoided? Let's make it clear today!

0 1

Summer is the most prone to high incidence.

Oryzanol is a toxin produced by Pseudomonas cocoanum subspecies. Glutinous rice can cause food poisoning.

Pseudomonas cocoanum is a kind of bacteria, which widely exists in nature. Its suitable growth temperature is between 25 and 37 degrees, and it likes wet and rainy weather best. It is afraid of heat itself, and normal cooking may kill it.

However, if the food contaminated by this bacteria is left for a long time, it will produce a toxin-mycotoxin, which has good heat resistance and cannot be killed by high-temperature cooking.

The incidence of rice fermented acid is high and there is no specific antidote. Only through blood purification, antitoxic and antibacterial treatment.

02

Simple food

We often eat many foods that are easily contaminated by rice fermentation acid. There are mainly the following categories (including but not limited to):

Cereal fermented products:

Fermented corn flour, glutinous corn dumpling powder, corn starch, fermented grains, glutinous rice cakes, glutinous rice cakes, vinegar jelly, etc.

Potato products:

Potato vermicelli, sweet potato noodles, sweet potato starch, sweet potato starch, etc.

Tremella, Auricularia:

Drinking a cup of iced tremella syrup or a plate of crispy cold fungus in summer is a favorite of many people.

However, due to the special structure of tremella fuciformis and tremella fuciformis, and the need to soak before eating, the water is sufficient and the temperature is suitable, it is easy to make tremella fuciformis and tremella fuciformis become hotbeds of bacteria.

03

Do these things well and eat with confidence.

Regular channel purchase. Try to choose regular supermarkets, restaurants and other places with guaranteed health to buy food.

Pay attention to storage conditions and ensure hygiene. Buy as many fermented rice noodles as you want, keep them fresh and put them in the refrigerator immediately.

When food is found to have musty and peculiar smell, throw it away immediately.

In the process of processing food, we should ensure hygiene and put the food in a clean and hygienic place.

Edible tremella, fungus, etc. It is best to choose high-quality dried tremella and fungus. Eat while soaking, don't soak for too long, don't stay overnight, and bacteria will start to breed after soaking for more than 2 hours.

When soaking hair, if it is not shaped, soft, sticky or smelly, it should be discarded immediately.

Remind everyone again:

Be careful when buying or eating at ordinary times.

If you have symptoms such as nausea, vomiting, dizziness and diarrhea after eating, you should go to the hospital immediately, and pay attention to keeping the remaining food for traceability.

Well, today is also the day to be kicked out of the group chat. Please forward it to the loving family and tell everyone!

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