How to make tomato hot pot soup base:

1 Wash the four tomatoes bought, change the cutting knife, put them in a container and let them stand in heated water for 11 minutes to peel. Dice 2 peeled tomatoes and put them into a cooking machine to make tomato juice and pour it into a bowl for later use. 3 the remaining tomatoes are cut into pieces for later use. 4 Wash and dice the onion, mince the ginger, and put the onion into a cooking machine to make onion sauce, and set aside. 5. Heat the pot with proper amount of oil, add the chopped onion sauce and stir-fry for 2 minutes. 6 pour in the tomato juice and cook for 11 minutes on low heat. 7 Pour in 6 crystal sugar, one spoonful of salt, one spoonful of monosodium glutamate and two spoonfuls of tomato sauce, stir-fry until the crystal sugar melts, and set aside. 8 garlic peeled and sliced for use. 9 Pour the right amount of oil into the pot again, heat it, add the chopped garlic and stir-fry until it is slightly yellow. 11, pour in the chopped tomato pieces. 11, add a spoonful of salt and a spoonful of monosodium glutamate and stir-fry the tomato juice to soften. Pour in the boiled tomato sauce and stir well. Add the right amount of water or broth, and the authentic tomato hot pot bottom material will be ready.