2. Install the potato on the handle of the cutter.

3. Next, press the main support of the cutter with one hand, and press the handle of the cutter with the other hand to push the potatoes on the slide of the cutter in the same direction.

Then turn the handle of the cutter upside down, and there are some potatoes left.

5, take it off by hand, and then cut it into filaments with a knife.

6, the practice of homemade shredded potatoes:

(1) Shred beef, peeled potatoes and minced onion, ginger and garlic.

(2) Heat the pan, pour in the oil, pour the chopped onion, ginger and garlic into the pan and stir fry a few times, then add the shredded pork, soy sauce and vinegar to stir fry.

(3) After the shredded pork is cooked, add shredded potatoes and stir fry for about 5 minutes, add salt monosodium glutamate, and then add vinegar according to personal taste. Stir-fry a few times and you can get out of the pot.