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The whole process of opening a grocery store

The whole process of opening a non-staple food store is as follows:

1. Do a good job in market investigation: No matter what industry you are engaged in, you need to conduct a comprehensive investigation and understanding of the local market before opening a store, and opening a non-staple food store is no exception, so that you can fully grasp the local market demand and development trend and make correct business decisions;

2. Prepare a fixed store: In addition, preparing a fixed store is a prerequisite for stable operation. Of course, the location of the store is very important. Choosing to open a store in an area with a large flow of people will bring a steady stream of customers and create a hot business scene. Therefore, everyone needs to choose carefully;

3. Prepare sufficient sources of goods: grocery stores will handle all kinds of daily necessities and foods, which requires entrepreneurs to look for purchase channels in advance. Only by preparing sufficient sources of goods can they meet the purchase needs of different consumers and bring about a sustainable development trend;

4. Certificates required for business operation: Before the formal opening of business, the operator has to apply for various business licenses according to relevant regulations, such as business license, food hygiene license, tax registration certificate, etc., which are indispensable to cope with the follow-up inspection work, which is also a manifestation of the formalization of the store;

5. Planning the opening activities: once all the preparations are ready, the opening celebrations can be carried out according to the pre-planned plan. The lively scenes and strong preferential activities will surely attract many consumers to buy in the store, creating a greater influence and reputation.

Information required for handling the business license:

1. Application for Company Establishment Registration signed by the legal representative of the company;

2. Articles of Association signed by all shareholders;

3. corporate shareholders's qualification certificate or natural person shareholder's identity card and its copy;

4. Copies of employment documents and ID cards of directors, supervisors and managers;

5. Certificate of appointed representative or entrusted agent;

6. Agent's ID card and its copy;

7. Certificate of residence use.

to sum up, grocery stores mainly sell food and a small amount of groceries; At present, in addition to the above, there are seven or eight thousand kinds of cosmetics, stationery, hardware, clothing, etc., depending on whether your own funds are sufficient. As for the documents, you will know when you go to the industry and commerce. Anyway, you have to go there to apply for a permit, saving land (making full use of the business area), saving money (saving investment) and being clean (especially non-staple food and vegetables). Plus, if the store location you choose is good and the supply is wide, then,

Legal basis:

Article 2 of the Regulations of the People's Republic of China on Individual Industrial and Commercial Households

Citizens who have the ability to operate and are registered by the administrative department for industry and commerce in accordance with the provisions of this Ordinance are individual industrial and commercial households.

article 8

to apply for registration as an individual industrial and commercial household, one shall apply for registration with the registration authority where the business premises are located. The applicant shall submit an application for registration, identity certificate and proof of business premises. The registered items of individual industrial and commercial households include the operator's name and domicile, composition, business scope and business premises. Individual industrial and commercial households use the name, the name as a registered item.

article 35 of the food safety law of the people's Republic of China

the state practices a licensing system for food production and operation. Engaged in food production, food sales, catering services, shall obtain a license according to law. However, the sale of edible agricultural products does not require permission.