Fire is a kind of pasta, which is usually made of dead flour (note: dead flour is unfermented flour, fermented flour is called live flour, and something similar made of live flour is called "sesame cake"). It is cooked in the pancake pot and baked in the oven, making it tender and unique. Split it with a knife while it's hot and add the hot cooked donkey meat, which is the most authentic way to eat it. In addition, the braised pork with clear soup and starch is put into the fire to accompany food, among which the braised pork in Dingzhou area in the south of Baoding is the most delicious and famous. Some chefs will add donkey intestines to enhance the flavor, which will have a different flavor. Donkey meat is a typical low-fat and high-protein food. Its 100g contains protein Gundam 18.6g, which is much higher than the protein content of pigs, cattle and mutton, while its fat content is only 0.7g, and its calcium, phosphorus and iron contents are relatively high. As the saying goes, "Dragon meat in the sky, donkey meat underground" shows the status of donkey meat. The selection of donkey meat used in "donkey meat fire" is extremely strict, and the meat on the donkey's face is the most delicate and delicate. Fine-processed donkey meat, served with tender roast just baked, served with Baoding's 300-year-old "Huai Mao" pickles and millet porridge, tastes endless.
Baoding, as the catering cultural center of Hebei Province, is the birthplace of Hebei cuisine, the ninth largest cuisine in China. The donkey meat burning in this catering center of Hebei Province, after the continuous development and promotion of hardworking Baoding people for generations, is called the veritable fourth treasure of Baoding besides "iron ball, noodle sauce and youth spring". Walking on the streets of Baoding, a very distinctive landscape is the donkey meat burning food stalls everywhere. It can be said that the famous donkey meat fire has been integrated into the lives of ordinary people in Baoding and has become an important part of Baoding's long-standing food culture. In addition, Baoding's large donkey meat chain stores include Yuanjia, Yongmao, Laolutou and Hao Wei. These specialized food stores are clean and hygienic, and each has its own advantages. They have opened branches in Beijing, Tianjin, Shijiazhuang, Tangshan and other surrounding cities, so that more and more people can taste this famous food.
Feng Gong, a famous comedian, mentioned the reputation of burning donkey meat in Baoding dialect many times in his movie "You can't eat hot tofu in haste", and Degang Guo, a famous crosstalk performer, often praised Baoding's burning donkey meat in his works. His humorous teasing of Baoding, a famous food, has made burning donkey meat, a long-standing snack, more and more popular!