Current location - Recipe Complete Network - Catering training - Dynamic grading standards for food service units unauthorized over-scope of operation is assessed as
Dynamic grading standards for food service units unauthorized over-scope of operation is assessed as
The catering service license exceeds the validity period, unauthorized over-scope operation, change of business address, transfer, alteration, lending, selling, leasing of licenses, found one, rated as rectification in progress.

Legal basis:

Application for licensed business items in accordance with Article 5 of the Administrative Provisions on the Registration of Business Scope of Enterprises, the applicant shall, in accordance with the laws, administrative regulations and decisions of the State Council to the approving authority to apply for approval and, upon approval, apply for registration to the business registration authority on the basis of the approval documents and certificates. The approval authority of the licensed business items have business period limitations, the registration authority shall be the business period to be registered, the enterprise shall be approved by the approval authority within the business period to engage in business. Apply for general business projects, the applicant shall refer to the "National Economic Industry Classification" and the relevant provisions of the independent choice of one or more types of business, in accordance with the law directly to the business registration authority to apply for registration.