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How to write the report on the prevention and control of epidemic situation in stores?

The report on the prevention and control of epidemic situation in stores is as follows:

1. The scope of self-examination and self-correction.

there are prevention and control duty, emergency support, official vehicles and sanitation vehicles (excluding vehicles of vertical departments such as public security, market supervision and health) registered and issued by the urban epidemic prevention and control headquarters within the whole street.

second, self-examination and self-correction.

according to the notification requirements, the xx street commission for discipline inspection, together with the traffic group of the street epidemic prevention and control headquarters and the Party and Government Office, approved the epidemic prevention vehicles, and conducted telephone inquiries, spot checks and verification of reports, etc., to check whether the epidemic prevention and control vehicles were used in a standardized way, and whether the street offices, villages and communities supervised the strict management of epidemic prevention and control vehicles within their jurisdiction.

iii. finding typical problems.

First, the prevention and control measures in the canteen are not implemented in place, and the requirements of time-sharing and independent dining at intervals of more than one meter are not strictly implemented; Second, the epidemic emergency plan has not been formulated or the plan is not targeted; Third, the distribution of protective equipment does not meet the epidemic prevention requirements, and some employees do not wear epidemic prevention masks and change masks in time; Fourth, the publicity and training for employees to guard against COVID-19 needs to be strengthened.

The main work of epidemic prevention and control in stores:

1. Strictly prevent and control group dinners. Urge the towns and villages to strictly supervise the dinner party activities, and submit the data of sex dinner to the Food Safety Office every day. As of February 7, * * * received the report from the towns and villages to cancel the group dinner.

2. Strengthen the supervision of epidemic prevention and control of business entities. Since October, Leibo County Market Supervision Bureau has strictly carried out market operation for inspection and supervision. * * * Check farmers' markets, supermarkets, frozen goods stores, food stores, restaurants, hotels, pharmacies, etc. Business operators who have not been disinfected, tested for their body temperature, and have not worn masks correctly shall be ordered to make rectification and require to standardize the purchase ledger. Improve the supervision system of cold chain logistics and strengthen the supervision of cold chain logistics.