Of course, the healthy and delicious food can not be separated from exquisite cooking skills. Today, Bian Xiao will introduce a method of fried beef with bergamot. Through study, I think everyone can definitely improve their cooking skills and eat nutritious and delicious food. Come and have a look!

1. Wash and slice bergamot.

2. Slice beef.

3. Put oil in the hot pot, and add a little chopped green onion and ginger to the wok.

4. Add beef.

5. Stir fry until the beef changes color.

6. Add bergamot.

7. stir fry until it is broken.

8. Add salt and appropriate amount of water and stir fry for 30 seconds.

9. Add water starch.

10. Stir well and turn off the fire.

Today, I will introduce you to this simple and nutritious bergamot fried beef. Bian Xiao also wishes housewives to cook with a happy mood, which will definitely make their families eat healthily and happily!