"licorice fruit is a special snack in Chaoshan area, which is popular throughout Chaoshan and spread to Shenzhen, Guangzhou, Dongguan and other cities."

material

condiments

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500 grams of fruit

condiments

Plum juice

100 ml

succus liquiritiae

2000 ml

Teaching practice of licorice fruit in Chaoshan

1.

Wash the fruit first, and then cut it into beautiful small pieces. Actually, you can cut anything you eat.

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2.

Pour the cut fruit into licorice juice and put it in the refrigerator for cold storage.

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3.

Take it out and stir it when eating.

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4.

Serve with sour plum juice.

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Cooking tips

The sour plum juice used when eating can also be mixed with fruit or dipped in it.