Bread is covered with thick vegetables, shrimps and fruits, and the most crucial step is to sprinkle cheese. Ding! The high temperature slowly melts the cheese, and the bottom of the cake turns golden yellow. The stuffing and cheese are inseparable, just waiting for the "click" after the pan.
The golden crisp cake bottom pulls the cheese out of the filaments and collides with various fillings to create a rich and delicious taste. A plate of pizza with three flavors makes your mouth explode with joy.
Recipe name: pizza platter
Reference age: 12M+
1. Food preparation: yeast: 1g, sweet potato: 40g, red pepper: 20g, tomato: 30g, yellow peach: 20g, yellow pepper: 20g, corn kernels: 20g, pea kernels: 20g, pitaya: 20g, macroporous cheese: 20g.
2. Pour the yeast and 50g of water into the medium-gluten flour and stir it into a flocculent shape.
3. Knead into a smooth dough.
4. Put the dough in the middle layer of the oven with warm water, and the oven will start the "fermentation" mode and ferment for 40 minutes.
5. Cut the sweet potato into pieces, put it in a glass steamer and cover the lid.
6. Steam in the rice cooker for 20 minutes.
7. Remove the head and tail of the fresh shrimp, shell and line the shrimp, put it in onion and ginger water, and soak it for 10 minute to remove the fishy smell.
8. Boil the water in the milk pot, pour in yellow pepper, red pepper, corn kernels and peas, and simmer for 3 minutes.
9. Remove the clothes from the corn kernels and peas.
10, halved.
1 1. Dice red pepper, yellow pepper, pitaya, yellow peach, tomato and shrimp.
12, the sweet potato pieces are ground into mud with a grinding bowl.
13, macroporous cheese wipe.
14. Knead the fermented dough and exhaust 1 min.
15, roll into a round cake, put it in a pizza tray, and punch holes in the crust with a fork.
16, put in the middle layer of the oven and ferment again for 20 minutes.
17. Sprinkle 15g shredded cheese on the crust, and then spread diced yellow peach pitaya tomato, diced shrimp and pea yellow pepper, mashed sweet potato and diced corn red pepper respectively.
18. Finally, sprinkle the remaining cheese evenly.
19, tube up and down in the oven pizza mode 170 degree baking 15 minutes.
20, the bottom of the cake is crisp, the inside is tender and smooth, and various flavors are swinging in the mouth, which is simply a flavor explosion. The tongue is too busy tasting the taste to say more: delicious! Moms, make arrangements quickly!
Key points of production
● If mothers feel that the production steps are complicated, they can choose one of the flavors to make.
Blanching vegetables can remove most oxalic acid and residual pesticides, and oxalic acid will affect the absorption of calcium.
● Before fermentation, put some warm water on the baking tray at the bottom of the oven, and then put the dough in the middle layer. This can ensure the temperature and humidity during fermentation and ensure the success of fermentation.
When baking pizza, remember to remove the warm water that was put in when it was just fermented, otherwise the pizza will not be crisp when baked.
● If you feel sticky when you are exhausted, you can sprinkle some medium-gluten flour on your hands or on the kneading mat.
Food recommendation
This pizza platter is rich in ingredients, including staple food, vegetables, meat, fruit and milk. But 12-month-old babies eat 50-70g of meat a day, so mothers should match some meat.
In addition, according to the principle of lean and supplementary food in summer, it is best to match a bowl of moist soup with the meal.
Breakfast collocation:
Suggestions are simple, steamed fish, laver and egg drop soup.
PS: It is suggested to eat a bowl of nutritious miscellaneous grains noodles, lunch meat and fruit for lunch. Dinner can be served with a bowl of beef risotto, mushrooms, mixed vegetable soup and fruit.
Dinner contest:
The first method can be served with sausage and egg custard. You can refer to the practice of small sausages-homemade sausages.
PS: For breakfast, I suggest a bowl of winter melon and quinoa porridge, small balls and fruit. For dinner, there are fried rice with mushroom and beef, mixed vegetable soup and fruit.
The second method can be combined with white radish balls and seasonal vegetable soup.
PS: Recommend a bowl of fresh meat wonton and fruit for breakfast; At noon, you can have a bowl of braised noodles with beans, egg drop soup and fruit.